My relatives just got some silverfish for me from Taihu Lake. I thought of two dishes, one is stewed eggs with silverfish, the other is stewed eggs with silverfish. I think the latter is faster. So I have this stewed eggs with silverfish.
This dish is made according to my son's taste. Because he doesn't like to eat the whole silver fish, I think of a way. Chop it in the meat. It tastes more delicious.
Easy to do
Kohlrabi is the simplest ingredient in daily life. The key to making it easy is to stir fry it. It's adorable and appetizing.
Fish is a freshwater fish. It's called the most handsome fish in Asia. It's the most intelligent fish in the world. The protein content of dried silver carp was 72.1%, and the fat content was 13%, which was higher than other edible fishes. There... ...
The protein content of silverfish is 72.1%. The amino acid content is also very rich. The nutritional value is very high. It has the functions of Tonifying the kidney and increasing Yang, eliminating deficiency and activating blood, benefiting t... ...
I'm tired of eating big fish and meat for the new year. I'd like to have some light dishes with good intentions.
Garlic is planted in its own flowerpot.
When I was a child, my grandma would make me stewed egg soup. It's delicious.
Seasonable ingredients. Silver carp, a specialty of Bohai Bay. Also called noodle fish, cucumber fish and so on This kind of fish doesn't smell like fish. It smells like cucumber. It doesn't have hard fishbone. It can be eaten by old people and ... ...
Jiuhe River in Tianjin is not only the entrance of the sea, but also the entrance of the sea. The aquatic products of the two rivers are rich. Therefore, Tianjin dishes and aquatic products occupy the majority of the share. There is a saying in ... ...
Seasonal delicacies are only available for a short time every year, so we need to eat a variety of ways.