Chinese Food

The mother's delicious home cooked bream in brown sauce

I like to eat fish very much, but I seldom do it at ordinary times, because the first thing is to deal with fish. I always think it's fishy. When I finish it, it's full of flavor. The second important reason is to eat fresh fish. I have to go to... ...

[Zhu Yu cabbage] there is also spring in common boiled cabbage.

Lots of photos. Although the background is not harmonious. Nothing to do with aestheticism

Mushroom, glutinous rice, meatballs

It's really cold. There were snowflakes yesterday. Today's lowest temperature is said to be below zero. Besides the steaming soup in winter, it's good to have some steamed vegetables. It's easy to make and warm. For example, this mushroom and gl... ...

Fried duck eggs

This is a dish that I often learn from sister Na in my forum. Her hometown is in Xiangxi. When she went back to her hometown a few years ago, she ate it happily in a farmhouse. She thought it was delicious. She studied how the shop made it caref... ...

Sweet and sour pork chop

Cucumber with bean skin

Salt and pepper mushroom

Fish flavored shredded pork

Taji pot version [assorted stewed rice]

You can't cook. But you can't cook stewed rice. This kind of simple food comes out in one pot. It's easy for you to be infatuated with it, especially in winter. You can watch the steaming stewed rice around the stove. There are rice, meat and ve... ...

Delicious spring bamboo shoots

Stir fried tea tree mushroom with pork neck

Nutritious food and drink

Cooking sauce_ Fresh oyster sauce with fennel

Stir fried pork with cauliflower

I think this dish can also be called black and white Shuangsha. Ha ha.

Stir fried sea melon seeds

The most stir fried seafood my husband ordered

One fish with sea cucumber and two fish with sea cucumber skin. Steamed sea cucumber with black bean

Occasionally I see this kind of fish on the Internet. The price is not too expensive (more than 20 jin, generally about 3 jin). It's suitable to taste it. I copied a section of Baidu Encyclopedia to introduce that this fish, sea cucumber spot (l... ...

Oven cooking_ Fish roe with garlic

1. Take rice wine as the pickle. The flavor of wine is the biggest feature. It's irresistible. Take rice wine as the protagonist to improve the taste. The taste will be very fragrant. 2. Black carp and green garlic sprouts are imported together.... ...

Braised spare ribs

Today's dish is very homely braised pork ribs. It's not difficult to cook well. I think the most important point of this dish is to stir fry sugar . Stir fry this dish with sugar color, and it will be more than half successful. This time, the po... ...

Stewed tofu with cuttlefish

Uncle Benshan's specialty

Peanuts with seaweed

Wonton with shrimp

Good morning. It's not the end of winter solstice. In addition to dumplings, there used to be a saying in old Beijing that winter solstice wonton and summer solstice noodles . It is said that in the Han Dynasty, the northern Xiongnu often harass... ...