Chinese Food
All Recipes
Braised spare ribs
It's not easy to fail. Beginners can actively try.
Stir fried pork liver with green pepper
As we all know, pig liver has a high nutritional value. It is rich in protein, vitamin A and B, as well as calcium, phosphorus, iron, zinc and many other minerals. It is a necessary and easily deficient nutrient for human body. Eating more can p... ...
Tomato with sugar
Cool, sweet, sour, simple and delicious
Prawns with plum blossom
It's light and has a little sour taste. It's especially suitable for summer. It's appetizing and tastes better after cold storage.
Braised prawns with finger sucking
When I was a kid, I loved my dad's braised prawns. Now my dad is not as skilled as I am. I make them for my dad.
Chicken shreds in cold sauce
Appetizer
