Chinese Food

Braised beef tendon

French cheese hot pot

Fat e's favorite. Happy birthday. This is a French delicacy in the deep mountains. Sometimes when the bread is not finished and hardens, it melts the cheese and eats the bread. It feels like Shanghai's Pickled rice.

Stir fried soybeans with wine and vegetables

Authentic northeast pot meat

I grew up in Harbin. My favorite dish is pot and baorou, a special dish in my hometown. Every time I go to a restaurant, I have to order it. After graduation, I go far away from home, but I often miss the flavor of my hometown. After many times ... ...

Stir fried garlic with streaky pork

The material of this dish is simple. It's easy to master when cooking. It's also a delicious meal.

Japanese braised salmon set

Thai curry and Japanese sunburn have always been my two favorite cuisines in the world (of course, Sichuan cuisine is my favorite. Hahaha). This weekend, I made a regular meal of braised salmon. It was served with miso soup, shredded radish and ... ...

Boiled meat slices

Stewed spareribs with rice

Braised chicken

Shredded pork with Beijing sauce

Lotus white

I remember that the dish in food story was the most common vegetable hodgepodge. Although it's a gimmick of the story, it also tells a truth that there is no simple food, only the criterion of whether it's delicious and likes eating. Cabbage is ... ...

One minute to teach you how to make fish tofu

ා񖓿ාා񖓿ාා񖓿ා񖓿񖓿񖓿񖓿񖓿񖓿񖓿. Tell me the truth. Try yourself, you'll find that you can only eat starch pills before you eat. Pay attention to WeChat's official account, canned video.

Double cooked pork

Stewed lettuce with bullfrog and black pepper

Stewed pig ear

I saw fresh pig ears in the market. It's just the weekend. I bought them to make a side dish with wine. A mouthful of beer and a mouthful of meat. Beautiful.

Grilled crucian

It's been a week since I bought the oven. I'm waiting for the college students to go home and try it. It feels good.

Shredded kelp in cold sauce

Breakfast came out in time. Yu had a lot of wine last night. It's big fish and big meat. This morning, he made a light and simple meal - millet porridge, warm shredded kelp, stewed tofu, fried bread slices, banana and nut milkshake As soon as I ... ...

Stewed Beef Brisket with yam

Delicious crispy fried fish

I'm a real Hakka. I often eat braised fish at home. Sometimes I eat sweet and sour fish in a restaurant. I think the taste is very good. So I try to make fried fish by myself. It's crispy and tender. That's the taste.

Cumin curry beef jerky