Chinese Food
All Recipes
Pumpkin and mushroom in oyster sauce
Chinese cuisine is ever-changing. It seems that there are two out of line ingredients. It's unexpected to eat together. Share it with your favorite babies.
Stir fried beancurd with vegetables. It's more fragrant than meat.
Yuzhu is a very popular Hakka food. It's also my husband's favorite. According to him, it's more delicious than meat. So there must be a beancurd on my dinner table. It's cold. It's braised in brown sauce. It's delicious to stir fry the beancurd... ...
Chicken wings with garlic and honey sauce
As soon as the dish is out of the pot, it has swallowed a lot of saliva. It's robbed as soon as it's on the table. The soup can also be used to mix rice. It's simple, stepless and delicious. It's even simpler. It doesn't need to be roasted or fr... ...
Diced potatoes with minced meat
Make a meal out of potatoes. Mix it with minced pork with peppers. It doesn't need oil. It's easy. Stir fry and cook. The potatoes are soft and glutinous. They taste like meat and peppers. They have appetite when you look at them. With rice, the... ...
Pickled zucchini
Sweet and sour zucchini, a delicious home dish. -
The beauty of keeping hairy crabs -- balding butter
It's nice to keep hairy crabs. Boil a pot of balding butter to mix noodles. Bibimbap is so dull
Super simple and delicious salt baked prawns
Kwai: I want to eat shrimp. Today, I'll cook it with salt. Super fast. It's not fishy.
Volcano mashed potato
I've been thinking about this delicious food for a long time. Today I finally tried to make netherred volcano mashed potato. It's really super delicious. The thick meat sauce is wrapped with the thick mashed potato. The wonderful taste is bloomi... ...
Quail eggs with coke
Today, I'd like to share with you the new way to eat quail eggs. Cola quail eggs. The quail eggs made by this way are bright red and slightly sweet. The soup is rich and has the flavor of coke. It can be used as a small extra meal to increase th... ...
Vegetable with mashed garlic
I always want to have some green leaves and vegetables to clean my mouth. This garlic and oilwheat dish is very popular with our family. Children who don't like vegetables can have a plate of their own. -
Chinese cabbage with bean skin in soup
It's the time of the twelfth lunar month. Every day's big fish and big meat makes people feel greasy. Eat fresh and nutritious seafood and vegetables, plus high protein bean skin. It's really appetizing -
Noodles with onion oil
The dried shrimps in Shanghai dialect are called Kaiyang. It's a simple way to make a home-made noodle. It's rich in onion flavor, delicious in sauce and enduring in prosperity.
Braised eggplant box with leftover dumplings. A good dish for Chinese New Year's Eve
Spring Festival family reunion. The most important thing is the new year's Eve dinner. There must be dumplings in the new year's Eve dinner. What do you usually do with the leftover stuffing? Although the amount of leftover dumpling stuffing is ... ...
Lotus root with meat
When it comes to Chinese new year, you will think of all kinds of fried food. And lotus root with meat is one of the dishes we must fry every year. -
Stewed fish slices with bean curd
Boiled fish is one of our favorite dishes when we go to Sichuan restaurant. I often make it myself at home. I like the fish slices with bean curd. Our family are few. The fish can't eat all at one meal. The second meal with bean sprouts and vege... ...
