Chinese Food
All Recipes
Shrimp with purple bamboo shoots
The main ingredient of this dish is purple bamboo tea. It has the characteristics of strong tea flavor, fresh and crisp. It is eaten together with shrimp and has a long aftertaste. It is mainly produced in jilongwu, Changxing, Zhejiang Province.... ...
Warm hearted little Rooster
No matter how small we are, as long as we are needed, we will shine. Yeah. I'm the light source of a boy My family this good gentleman. Is a true warm man. Only warms me that kind. In winter warms the hand. In summer warms the heart. Can always ... ...
Chongqing spicy chicken and Jianghu food
When it comes to a dish in Chongqing, I have to mention Chongqing spicy chicken. It's one of the representatives of Chongqing Jianghu cuisine. The so-called River and lake cuisine is a special food custom of Chongqing, which has a strong local f... ...
Old Beijing style pickled cabbage
It's the taste of the family that beat the children to eat.
Curry Crab sucks the curry fragrance of the food
Strong curry fragrance. No matter what food is delicious. With super fat crabs. Sucking the curry outside. Eating delicious crabs. Eating a plate of crabs is not big enough.
Pork in pot
At seven o'clock every night, Dongbei, the host of douyu, teaches you how to make delicious food. Room number of douyu is 692060. Welcome to watch.
Stir fried beef with green bean sprouts
Home cooking. It's delicious. not to stick to one pattern.
Fried egg with apricot and abalone in tomato sauce
Pleurotus eryngii is rich in nutrition. It is rich in protein, carbohydrate, vitamin, calcium, magnesium, copper, zinc and other minerals. It can improve the immune function of human body, and has the functions of anticancer, hypolipidemic, gast... ...
Potato pancake
I had this for breakfast because I broke two eggs yesterday. The contents of this pancake are free to play. I use the steamer. I can also use the pan to brand. The pan is crispy.
