Chinese Food

Shanghai Green

Stir fried rape

Shrimp with pepper and salt skin

Stir fried pork liver

I like pig liver best. But I can't eat it at night because of weight loss. Just give it to my parents.

Kelp in red oil

Braised chicken

This is the authentic braised chicken. Those on the street are weak. The recipe taught by my father. Praise it.

Braised chicken

Braised beef with tomato

Beef is better than pork. At least most people think so. Some people think stewed beef. It's not good to eat.. In fact, it's not hard. Choosing the right beef is the key. Choose meat instead of red tenderloin. Pork tenderloin is more suitable fo... ...

Stewed chicken soup with mushrooms

Sanhuang chicken soup, mainly for soup and health preservation. Chicken doesn't need to be stewed too long. It's quick and convenient.

Delicious rice with beef sauce

Go to the vegetable market to buy vegetables. Only one of each kind of vegetables can be bought with the vegetable seller. I feel that after I turn my back, my elder sister has pressed me to the ground with her eyes

Gold and jade fill the hall

With my wife's fresh chicken sauce, it's easy and delicious to make stir fry. -

Kung pao chicken

Gongbao juice-1-1

Braised pig's feet

Braised pig's feet full of collagen

Cattle well

Braised Tofu with towel gourd

Duo Ma disappeared for a while. She took her two children back home for half a month. She didn't need to buy food, hold her baby, cook or walk her baby. Every day, she lay on the sofa in the air-conditioned room. She ate snacks and watched on TV... ...

Braised chicken

I always eat stewed chicken outside. I always feel unclean. My cooking is delicious and clean.

Shredded pork with Beijing sauce

Braised chicken

Recently, it's a very popular rice with braised chicken. I went home and studied it myself. The taste of private houses. I quickly summarized it into the best dishes ~ ~

Braised pork with kelp for appetizer

In the past, kelp used to be a lot of cold food. It's hot and sour and appetizers. It's too much to eat. I'm tired of this change of method. It's totally different to cook it with streaky pork. It's really the same appetizer. You can try it next time.

Ruyi intestines

During the Spring Festival in the south, Cigu mushroom and taro will be stewed together with streaky pork. Sometimes they will put in boiled eggs. Because the pronunciation of Cigu mushroom in southern dialect is similar to Ruguo, and the pronun... ...