Chinese Food
All Recipes
Wheat flavored meat loaf
I've always liked this bread. It's fat and soft. It has both wheat flavor and meat floss. It's super satisfying. Originally, it was made according to the peach red recipe of Yuchi. But last night, I accidentally put more liquid (not according to... ...
Baby's supplementary diet of sweet potato and meat loaf
It's not too much to refer to the age of 12 months and introduce a new friend as my favorite bread. The taste and taste are perfect. It's a little exaggerated. Super soft. You can feel the soft and delicate tissue when you tear a piece. I made ... ...
Cheese bun
At the end of the year, all kinds of performance indicators, all kinds of work summaries, and all kinds of plans for the coming year are all around. It's really restless for a moment to make a bread and relax for a while. The advantage of the me... ...
Pastry
Purple potato and pumpkin two color cake. I used a 6-inch mould to steam it. After leaving the pot, let it dry a little. Take a bite while it's hot. It's delicious. Soft and delicious
6 minutes of homemade crispy rougamo. One bite is enough.
Rougamo is the abbreviation of rougamo. One of the traditional specialties of Shaanxi Province, China, has been listed in the intangible cultural heritage list. Dried, crispy, crispy and fragrant. The meat is fat but not greasy. It's thin but no... ...
French baguette
There is no sugar in the formula of many baguettes. But there is one malt extract in my formula. I think it's reasonable to add a little sugar. Because it's yeast food. It's helpful for fermentation. What about without maltose? Just use a little... ...
Hot dog bread
Hot dog bread is a simple and delicious basic bread, especially for winter vacation and Spring Festival. It is used to entertain children with hot dog bread. Children like it very much. Hot dog bread is not only enjoyed by children, but also eat... ...
Wheat bun
It's good for your health to eat more roughage. It's a healthy bread without sugar and oil.
Croissant
It's said that in baking, bread is the hardest, and in bread, the hardest is crisp bread. So I'd like to challenge. Just into the spring, I bought the butter wrapped for making crisp bread. Then I delayed it to the present for various reasons. A... ...
Make your own bun. It's simple, delicious and interesting.
Meat bun. It's made by myself. The skin will be more fragrant and delicious than the stuffing. Try it if you don't believe it.
Jujube toast
In addition to the formula, the amount of water is appropriate, the dough is soft and moist, and the most important thing is to knead the dough in place.. It's very important to check the dough. The dough should be able to pull out the film easi... ...
