The pineapple pastry material uses lard and a small amount of baking powder. The taste is very crispy. It can expand beautiful patterns without cutting. If you don't like the smell of lard, you can also use corn oil instead. The taste will be sl... ...
It's super simple. There's no skill. Twist it, turn it, fry it. 3 minutes out of the pot. But it's super delicious. It's fragrant and crisp. -
The skin color is so deep. It's just because I left for a few minutes at the last moment. Taurus horn. Shape the dough into a Taurus horn. At the end of baking, brush the melted butter on the surface of the dough to make the butter glow golden u... ...
Today's croissant is made without butter. It greatly reduces calories. Of course, the taste is also very good. It's soft, sweet and delicious. Today's accident was successful for the first time. It's delicious. And there's no additives. It's delicious.
Dream toast. Everyone's finished product will be different. The pattern of each knife will be different. It can be said that it's a surprise toast of knife. This is not only the bread with gorgeous appearance, but also very rich in fruit dry nut... ...
I saw this bread from the dessert shop. I learned to make it by myself when I went home. Just in these days, I can make the cream left over from the birthday cake. I can also consume the cream. The best of both worlds. This croissant is a 26G. I... ...
I think. The cake is too fluffy. It's not delicious without chewing like eating sponge. So I adjusted the formula. On the basis of flour, I added some glutinous rice flour to mix. [the proportion of flour and glutinous rice flour is 2-1]. The ca... ...
It's really a kind of toast that can be brushed. It's full of milk fragrance. It's very soft inside. It's satisfying to take a bite. It's really the best toast I've ever made. Those who like to eat toast by hand should do it quickly. This dough ... ...
It's made of yeast. It's fragrant, soft and tenacious. It's a sweet honey bean filling, soft bread body and wonderful feeling. It's very suitable for breakfast or snack in the afternoon. -
Ingredients - 110g pumpkin, 200g flour, 2G yeast powder and 10g sugar. White dough is pumpkin for 105 grams of water.
Super soft. Delicious to lick fingers. Direct hand tearing. Simple and rough. Classic delicious without shaping. Q bullet is chewy. The taste will never let you down. Thick condensed milk flavor is the biggest temptation for children. Directly c... ...
Farewell to the old and welcome the new ‼️ Welcome 2019 ㋀㏠ looking back on 2018, no matter happy or sad, success or failure, we have tried not to leave any regrets. In 2019, we need to work harder. Only hard work can yield ‼️㊙ Good luck in 2019.
It's a simple and delicious small meal bag. It's full of milk flavor. Bake a plate in advance. You can't get up in the cold morning. With a cup of hot milk, you can have the simplest and nutritious breakfast.
Many people like to eat toast for breakfast. I used to go to the supermarket to buy two bags and put them in the refrigerator. In fact, it's very convenient to make your own at home. And you can make your own. The ingredients are more reassuring... ...
Oats. A kind of grains. As early as 1997, the U.S. FDA recognized oats as a functional food with the effect of lowering cholesterol and stabilizing blood sugar. Today, I decorate bread
My mother-in-law has several big pumpkins in the yard. The harvest is very good. There are too many pumpkins to send to relatives and friends. There are still a lot of pumpkins left. They can't eat all of them. They are consumed when making stea... ...
Weight - 9 inch deep plate light breakfast, love oats and whole wheat, meet warm and fragrant atmosphere, open the happy time in the morning, inject healthy vitality into busy workplace life
Five cakes. Not many. However, the diameter of 20 cm seems to be a little big. Make only half of it. Or five cakes. What diameter should it be? The answer is about 14 centimeters. This scale seems to be moderate. The dough only needs to be refri... ...