Chinese Food
All Recipes
Egg yolk finger cake
Finger biscuits are especially suitable for children to train eye, hand and mouth coordination. We've shared finger biscuits before. Today's recipe is simpler and easier to make than before. It tastes like a cake. It's soft and soft. It's easy f... ...
[fermented bitter melon with salted egg yolk] the best way to eat bitter melon in the world.
Bitter melon is too bitter. It's not delicious. Bitter melon is too bitter. It doesn't taste good with anything. Today's dish. To break your stereotype of balsam pear. Let the bitter gourd, which is usually hated, turn over in minutes. Use the c... ...
Qifeng cake
Take the time to learn some Western food while the baby is not at work. Let the kids eat Western food without additives.
[duck yolk and bean curd] the method of cooking vegetables with salted egg yolk. The name is very elegant.
Salted egg yolk is now the flow of online red food. It's a hot topic in the field of mixing and matching. But in Tangshan, Hebei Province, it has a fixed golden partner, doujiao, and a special combination name called yahuangdoujiao. A salty and ... ...
Crab
I suddenly thought of this dish. There are ingredients in my family. I'll make them quickly. My family is scrambling to eat them out of the pot. Especially my mother likes them very much. I'm old and have bad teeth. I like to eat some soft food.... ...
French dessert: French caramel pudding with high beauty like shuflea. Good help for mothers
One of my favorite desserts in my family is French caramel pudding. There are several reasons - first of all, the ingredients are simple, convenient and easy to make. 10 minutes to finish the basic cooking. Other places are handed over to the ov... ...
Protein Shufu Lei
I haven't opened the oven for a long time. Shuflei, the reticulin that I always wanted to make, was finally free today. I tried it once. My son took a bite and said to me - mom is so delicious. It feels like marshmallow. I have finished the reci... ...
Margarita biscuit
Margarita is a zero additive biscuit made from low gluten flour and cornmeal. The method is simple, the taste is fluffy and soft, and the taste is instant. It's children who love to eat a healthy snack. Children's Day is the best way to make thi... ...
Zongzi in the solar eclipse
This year, I made three kinds of zongzi, namely, Sufu meat zongzi, Shuanghuang Gaotang meat zongzi and Zimi Zishu zongzi. Even if your taste is tricky, there is definitely one that can capture your heart. How delicious is it? After I finished ma... ...
Tremella fingers
The soft, waxy and delicious Tremella is not only suitable for boiling soup, but also can be beaten into a delicate paste of tremella, which can be used as a supplementary food for babies. Today's sharing opens up a new way to eat Tremella. Chop... ...
Green bean zongzi
Dad likes to eat mung bean zongzi. In recent years, he has made several packages from time to time. Today, write down the recipe. It's also convenient for him to make his own package later.
Buttercup cake
Xiao Luo has been yelling for me to make cupcakes for her. I've been procrastinating because I think the child has gained some weight recently. I try to eat less sweets. But I can't help but look forward to it. I made one when I came back with l... ...
Qifeng cake no longer mad
Who says Qifeng will be mad. It's easy to do it for the first time as long as you master a few essentials. Here is the amount of 8-inch round mold. If you are making 6-inch round mold, reduce the amount by half.
Fried water bamboo with salted egg yolk
Water bamboo is really a good thing for Jiangnan to bring fresh food naturally. It's not just for cooking. It's also good for monosodium glutamate. After scalding, it's white, fat, white and fat. It looks like it's tender enough to spray water. ... ...
Different milk flavored Cranberry biscuits
This is a special biscuit. I learned it from the teacher. The biscuit outside is very crisp. It can also be kept in a sealed bottle without filling. The filling inside is cream cheese A kind of butter A kind of Condensed milk A kind of Powdered ... ...
Japanese white jade roll
It's a delicious Japanese dessert. The cake is wrapped in glutinous rice skin. With sweet cream, it's cold and refreshing. It's delicious but not greasy. It's not hard. Try it now.
Baby snack fruit molar stick
This tooth grinding stick is suitable for babies over 10 months old who are not allergic to egg yolk and pitaya, and who have supplementary food. The baby starts to grow teeth gradually after 6 months. This tooth grinding stick can help the baby... ...
