On the mid autumn festival every year, making mooncakes is an essential lesson. In terms of the types of mooncakes, there are various kinds of mooncakes all over the country. There are firm supporters of the Beijing style Su's Cantonese style. A... ...
Generally speaking, this dish is made of meat crabs. Because I prefer to eat paste crabs, I try it with paste crabs. I find the taste is also excellent.
Making toast for the first time. It feels perfect. It's crispy and sweet. Men also like (∇) satisfaction
Most of the recipes searched on the Internet for watermelon cake are made by mousse. I don't like mousse very much, so I wonder if I'll come to Qifeng.
I went to the supermarket last night and bought some pumpkins. Actually, I don't eat pumpkins at ordinary times. I don't think they are delicious. But it's also a good choice for making bread. If you have children in your family, you happen to b... ...
My baby likes it very much. Some Xiaobao are constipated and eat sweet potato cake to moisten the intestines and relieve constipation.
Cocoa and cheese. Cute giraffe pattern. I took it to the children's party once. Then I couldn't stop. I made one after another. Now. The children really like me ~-
Back in 2010, when I just graduated from college, I was hopelessly in love with freewheeling. So I carried a schoolbag and a boyfriend on this hard road. The first free travel destination is Changsha. When wandering around, I saw that many peopl... ...
The sufrey cheese cake from Xiaoshan is soft on the outside and thick as half cooked eggs in the heart. It's really super delicious and can't be stopped. Because of its tenderness, it needs a good cake bottom to help it move easily. I chose the ... ...
When the master came, he made two kinds of stuffing. today, Chuang Chuang introduced Huang Lianrong's moon cake and WeChat official account food_mood. to learn more baking knowledge.
Qifeng cake is a kind of cake that bakers will surely make. It tastes fragrant and soft. It's been done many times. Put the recipe up today. Share it with you.
Today is Grandpa's birthday. It happens to be the seventh day of the seventh day. I'm thinking of making a romantic tiramisu for him. The old man's stomach is a little sensitive. So this time, the egg yolk and the egg white are detoxified separa... ...
Ten minutes to finish. Twenty minutes to bake. Simple happy breakfast
A traditional Italian practice