When I was a child, I used to eat pickled cucumbers made by my mother and grandma. Today, I'll try them myself.
Exclusive memory
It's not sausage. It's Jinhua ham.
Let's have a memorable meal, stir fried pork with spicy sauce. Hi, everyone. I'm Xiaoshen, a Korean Chef. The spicy meat dishes will make you enjoy it. It's spicy, but it's fresh and sweet. It's the best match for rice. Today, I'd like to share ... ...
I bought a pumpkin. I wanted to make pumpkin pie. I had a surprise. I filled it with bean paste. It's like a dough. It's delicious.
Finally。 Finally。。 51 the long holiday begins. Are you ready for the party?... Get high together. Today's big head mother brought us an autumn cuttlefish with rice. Bibimbap is really a very simple dish. As long as you have rice dressing and ses... ...
The stuffing of fried dumplings can be meat, vegetable, pork, mutton, seafood and your hobbies. About whether it's called fried dumplings or pot stickers. Xiaozi is especially popular. The sealed ones are called fried dumplings. The opened ones ... ...
A super simple breakfast. Vegetables and egg combinations are nutritious. They are Kwai Fu.
Like pancakes. Simple. Nutritious. The zucchini cake is fried. It's green and green. It makes people feel beautiful. The key is that we have connotation. It's not only beautiful, but also delicious. Try it as soon as you like.
It's written before seasoning powder, sauce and pickles.
Beijing people like to eat pancake. This time, corn flour is added. It has a different taste.
Because I have a small ulcer in my stomach recently, I can only eat what I want to nourish my stomach.
I once ate it in a small restaurant. I think it's very special. Want to try it for yourself.