Chinese Food
All Recipes
Minyue plum, raw beef and rolled sugar
I've loved nougat since I was a child. Now I make it more fun. The nougat with prune is not so sweet. It's more palatable
Cookies
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Cranberry biscuit
Cranberry biscuits. They smell. Cranberries are good for women. It's a simple cookie-
Braised spare ribs
Enter the marriage line. Boyfriend likes to eat at home. It's a feeling of life. So, I started to learn how to cook. Today, I tried to make braised pork ribs for the first time. The taste is very good. So I uploaded it to share with all the cooks.
Scallion cake
This Kwai baked scallion pancake for breakfast is good enough to finish the dough in the night before. Refrigerated. Second days in the morning, only the last step is needed. It's also a fast breakfast.
Cookies
It's the first time I've made cookies that I used to find extremely difficult.
Potato and oatmeal cake
Breakfast is enough for the light taste of soaked oats. I want to change an innovation. It's convenient and delicious for my friends who are suitable for weight loss. For those who don't like oats, they won't waste it. Make breakfast flexible.
Homemade meat floss
I've always wanted to make it myself. Carnivores. I can't help it.
Egg filled pancake
In the morning, there are lots of Guanbing on the street. Although it's delicious, its sanitation is worrying. Why don't we try family Guanbing?
Fried dumplings
One day, the neighborhood committee learned how to fry dumplings. Since then, my son has stopped eating boiled dumplings. I have more and more techniques to fry dumplings.
Beef Brisket with tomato
The weather turns cold. Eat some beef to keep warm.
Chinese yam and walnut porridge
The Chinese yam walnut porridge is a kind of salty porridge. The Chinese yam with soft glutinous and moist mouth plus the crisp and sweet walnut has a sweet and delicious taste. It's praiseworthy. More importantly, it also has a good nourishing ... ...
