Chinese Food
All Recipes
Burning and selling
It's better to go to the supermarket to buy the ready-made dumpling skin, and come back and roll it thin. This is my own dumpling skin, so it looks thick. There's nothing in it.
Egg cake
My son likes it. My mother naturally goes all out
Congee with preserved egg and lean meat
I usually buy McDonald's porridge. Today I want to try it myself. Boyfriends love drinking too.
Cream puff
Puffs can be cute, too.
Carrot omelet
Adhere to nutritious breakfast
Steamed perch
The fish is just cooked. It's tender and smooth. The delicious fish is completely presented. The recipe is from James's kitchen.
Lunch meat
I can't get used to the additives outside. Do it yourself is the best explanation for my stomach.
Puff
Looking for. Sweet honey.. You can make puffs without cream..
Fruit fishing
The simplest dessert. Put whatever you have at home. Adults and children love it. Essential saint for oil scraping and greasy relieving
Braised pork in brown sauce
Husband and baby's favorite. Fat but not greasy. Soft and glutinous. It's easy to do
