Chinese Food
All Recipes
The old bread of the invincible rose
You should be familiar with the old-fashioned bread. But this is the best Chinese old-fashioned bread.
Hokkaido toast (100% Chinese)
100% Hokkaido toast. It's called 100% Chinese seed. Just look at the formula. Because there is not a little flour content in the main dough. The flour is all in the middle type dough. So it is 100% middle type. Fang Zi is the recipe of Fei Juan ... ...
Barley juice
Let's popularize our knowledge. The green juice of ant farm is processed from buckwheat seedling. Except buckwheat seedling, no other ingredients are added. It's natural. First of all, it will improve your intestines and stomach. You can drink a... ...
Low fat and sugar whole wheat bread
Bread is more suitable for making low fat and low sugar than cakes and biscuits. It is also healthier than cakes and biscuits. Bread with less sugar and less oil is suitable for making staple foods, such as French sticks. The proportion of sugar... ...
Western style cheese, asparagus, vegetarians and vegetables
The more you experience, the more you understand the meaning of choice. More and more like simple expression and simple life, but it does not exclude complex. I always think that vegetarian cooking is not only a skill, but also a special way of ... ...
Banana oatmeal energy bar sugar free oil free low fat diet snack
The previous recipe is the energy stick. This time, I'll share another flavor of low-fat energy stick. It can be used in any sugar and oil. It's mainly made of banana as the adhesive. It's also the natural sweetness in fruits such as raisins. It... ...
Soft outer skin, sweet purple potato bun with inner filling
As the saying goes, eat early and eat less late. Nutritious breakfast is the beginning of a healthy life. A full breakfast should have three conditions: starch food, high-quality protein food, fruits and vegetables rich in dietary fiber, vitamin... ...
Coconut bun (two methods of shaping)
When the bread came out of the oven, it had a crispy crust and a mouthful of coconut fragrance. One of my daughter's favorite bread.
Pan Fried Bun with fennel meat
Anethole is also known as coriander. Young leaves are used as vegetables. The fruit is used for perfume. It is also used for medicine. Roots, leaves and whole grass can also be used for medicine. Fennel is a kind of vegetable that people often e... ...
Polish pea bun
I always think it takes time to make bread. Later, I found that it doesn't take time to make the seed. In fact, it doesn't take time to make the seed, especially one day ahead of time. You can knead the flour, ferment, and bake directly in the m... ...
Fried fresh fruit bread -- nectarine and blueberry bread
After baking, eat it hot. Blueberries will burst.
Dace with black bean sauce
Recently, I've compiled recipes. They are all accumulated before. Sometimes I send them a few times a day. It's too late to recommend them. Friends who like my grass-roots family dishes, please pay more attention to the latest recipes. People wh... ...
Braised quail eggs with sauce
With simple ingredients, you can make nutritious dishes with good color and flavor. Braised quail eggs with sauce. The whole family likes it.
Whole wheat red date meal bag
Add some whole wheat to the bread, and then put some dates. There is no sugar in the bread. It's all the sweetness of dates. It's a very healthy bun.
Carrot breakfast bag
It's a soft and fragrant carrot breakfast bag. You can't get tired of it. Added a lot of carrot mud. Healthy and delicious. Even if put on 2 days. Still so soft. The recipe was changed from Mr. Jin Dawang. The original recipe used 50g carrot mud... ...
Sauerkraut
Sauerkraut is a Sichuan dish. It is made of fresh grass carp and Sichuan pickle. The vegetable is tender, sour, spicy and delicious. Grass carp has the effect of warming the stomach and peace. It can calm the liver and dispel the wind. It's a he... ...
Whole wheat biscuit
This is a delicious whole wheat digestive biscuit. It's crispy and lovely. It's very suitable for babies.
Pineapple crispy bread (no butter)
It can be very soft without butter and only with a small amount of vegetable oil. Crispy grain made with vegetable oil and pineapple fragrance. The taste and texture of pineapple crispy bread are as delicate as cake. It's very delicious.
Steamed dried with chopped peppers
Steamed Xianggan with chopped peppers is a homely dish. It belongs to Hunan cuisine. The main ingredients are smoked, dried, chopped peppers, ginger, scallion and garlic. Steam for about 10 minutes. It's simple, spicy and delicious. It's a rare ... ...
