Chinese Food
All Recipes
Caterpillar meat loaf
I like to eat bread made by myself. It's not only the real price, but also because it's really delicious. I can eat it at ease. Recently, making bread is very easy. I haven't failed. The confidence of success increases my confidence in myself. I... ...
Pot rice full of fragrance
Four seasons come back. It's the season when the cured meat is fragrant again. Let's present a pot of warm rice for you today.
Stir fried three color konjak shreds
Konjac is a good diet product. It has a sense of fullness and low calories. In summer, I often eat cold food. In winter, I'm afraid that cold food will hurt my stomach. I'll cut konjac into shreds and fry it. It's also very good.
Sweet peach pie
Honey peach. Who is the most beautiful woman in the world? Of all the fruits, I love this honey peach the most. So with our children, they often drink my fresh juices. It's healthier than any drink. This peach pie is to upgrade the taste. The cr... ...
Miso and spinach soup
This is lazy soup. You don't need to season it yourself. It's made of miso noodle soup. It's very simple.
Butter croissant
It's a kind of bread I like very much. There will be additives when I buy it outside. It's the most reassuring thing to make by myself.
Oil free strawberry cake roll
Now it's the season to eat strawberries. Red strawberries look very attractive one by one -- using fresh strawberries to make an oil-free strawberry cake roll is delicious and has no burden ~
Healthy sushi without cucumber and ham
I've always wanted sushi. I like the taste of roasted laver. But because I don't eat ham as a vegetarian (even when I used to eat meat and Shuanghui ham, I was worried about it), I put cucumber on hormone. I bought it and kept it at home for a l... ...
Double red bun
Mengmeng had a bad fall yesterday. She had a lot of nosebleed. Although the children were all big, she was still very distressed. I want to make a bun of brown sugar and red dates. How much do you want to make up some blood.
Meat loaf
Because my son said he wanted to eat.
Private hand pulled bread (hand kneaded version)
This recipe can be used to make a bread of about 600g. It can be made with a 450g toast mold. PS - if you don't have a toast mold, you can make it with a high temperature resistant rectangular glass lunch box like me. Baking - 175 ℃ for about 30... ...
Tuna egg salad
In the evening, I want to eat something light and nutritious. Turn out the leftovers in the refrigerator. Combine them. Mix them with olive oil, salt and apple vinegar to make a simple juice. It's refreshing and free of burden.
Fermentation method of vegetarian corn steamed bread
The modern people like corn. But in winter, they can only eat it out of the refrigerator. It's better to eat corn flour. It's not good in steamed bread. It's the slogan that we should eat more roughage in today's society. Make more on weekends. ... ...
Boiled meat slices
It's a good dish when it's cooked
Mixed shredded melon with mushroom
A delicious dish. Let's make it sometime.
