Although they are authentic northerners, their love for spicy food is not inferior to that of Sichuan people at all. Therefore, such spicy dishes as boiled meat slices, Mapo Tofu, pickled vegetables and fish have become our home dishes.
Make delicious food with simple ingredients. Yam has rich nutritional value both in medicine and in food. It can strengthen the spleen, benefit the stomach and help digestion. It's usually used to steam or boil soup. Actually, it's also very goo... ...
The chicken neck is compact, especially the fascia at the joint of bone nodes. It's very interesting to eat. It's especially suitable when you are chasing a play or having a drink with your friends. Take out food is very uneasy to eat. I saw tha... ...
Asparagus has low calories and high nutritional value. Eating asparagus often can enhance immunity. And asparagus is also a vegetable with low sugar, low fat and high fiber. It has the effect of reducing weight. In addition, asparagus also conta... ...
Can soy milk cook fish, too? I was shocked when I saw it for the first time. It's like this. I get up early every morning. Make myself and my family a soy milk breakfast. On the way to work, I came across a fish fillet with soy milk in a restaur... ...
Make a breakfast queen every day. After running 33 kilometers last Sunday, I've been recovering. This morning, I ran for 5 kilometers. I came back to make this beef hamburger. I want to add some strength. Very classic beef hamburger. It's nutrit... ...
Lotus root and spareribs soup is mainly made of lotus root and spareribs. The boiled lotus root is soft and palatable. One bite can drag out long filaments. The spareribs are soft but not out of shape. If stewed for a long time, the bones are al... ...
The second son likes the taste of chocolate and cocoa. Cocoa muffins. For the second son.
Every time I get sick, I want to eat this kind of pasta with salty and sweet taste. It's really delicious. It's not spicy at all.
In order to make a pineapple bag with a soft taste, we have been constantly adjusting the formula and method. Finally, we have finalized the following formula. It is still soft even when it is baked the next day. The milk is full of fragrance. P... ...
My favorite meal.
I've made many times of meat floss before. But the finished product is totally different from the state of sale. There is no such feeling of plush and lightness. But most of the meat floss on the market are made of meat powder floss. They are fu... ...
The shrimp is thick and delicious. It's especially delicious whether it's boiled, dried or made into shrimp in tomato sauce. Today, the chef teaches you to make a fried shrimp with salt and pepper. The shell of the shrimp is loose and crisp. The... ...
The meatball with lotus root and Lentinus edodes, which warms the tendons, is smooth and soft with vermicelli, refreshing with cabbage, delicate with bean skin and warm with delicacy. A pot of such balls. It's for 34 people. Greedy students can ... ...
Xiaoma is more and more successful and perfect. In fact, it's a process full of achievement to find the crux and solve the problem.
Last week, I started a small oven. I wanted to find a simple dish and try a scalpel. I found the post of the small meal bag on the Internet. I prepared the raw materials and started to make it. I didn't expect that it was a great success for the... ...
A plate of red ribs will definitely be a sign on the table. Stewed pork ribs in brown sauce with soft taste. Add some romantic roses. It's absolutely suitable for her who likes pork ribs on her birthday.