Chinese Food
All Recipes
Zhoucun pancake
Zhoucun pancake, named after Zhoucun, Zibo, Shandong Province, is one of the famous specialties in Shandong Province. It is made of traditional craft. It is a pure handmade product. It has four characteristics of crisp, fragrant, thin and crisp.... ...
Kwai fruit stuffed bread, quick hand paw
The Kwai loaf with rich milk flavor. Enjoy the fun of kneading noodles. Feel every change in the face.
Shredded chilli with agaric
I wrote a lot of stories about this dish. At last, I deleted it. I think this dish is just like its own. It's so refreshing. It's too pretentious, even if I read it myself~~~
Sweet lotus root
Lotus root with honey sauce has always been a favorite dessert - under the moonlight of lotus pond, the wind is gentle, the lotus leaves are dancing and the fragrance of flowers is fragrant. It has always been the most poetic classic picture in ... ...
Qifeng cake embryo
Formula of 8-inch mold
Steamed crab bowl in Dongguan
Li Zhi, a philosopher at the end of Ming Dynasty, called crab Fairy. There is a deep sense of the crab fresh and fat. Sweet and greasy. White and yellow like jade and gold. It has made the most of the three. There is nothing to go on. Li Yu, a d... ...
Scalded broccoli
Blanching is very common in Guangdong Cantonese cuisine. Usually it is used in vegetables, such as cabbage, mustard, etc. today, let me make a breakthrough. Try to make blanched broccoli. The effect that I didn't want to make is pretty good. It'... ...
Chicken wings with coke
Simple and delicious snacks
Seafood soup with shrimp and melon
Shrimp and white gourd seafood soup. The material is quite simple. Shrimp, mushroom, white gourd and egg are all very easy to buy. It's also quite easy. No knife work, no skill. Easy to make delicious soup. Delicious, fire-fighting, nutrition an... ...
