Chinese Food
All Recipes
Spicy and salted cheese with thick egg and plum
The food is simple. It can be used as breakfast or as food. It is nutritious, fast and convenient. This time, we use the combination of excellent helpers of Tupperware. It's more convenient.
Braised prawns
My son likes my Sichuan food very much. I seldom cook other dishes. I consciously made a braised prawns with Shandong cuisine. As a result, this dish was very popular. Now share with you.
Fried chicken leg
It's for Mom
Cranberry biscuit
The oven's first work is easy to make. It has a high success rate. It's an entry-level food for baking Xiaobai. It greatly inspires our confidence... Let's do it
Braised spare ribs
1. Boil the spareribs in cold water. Put ginger slices cooking wine to remove fishiness. Cook for 2 minutes after the water is boiled. Rinse with cold water until cool. 2. Stir fry sugar oil. Add a small amount of oil. Stir fry the sugar in low ... ...
Congee with spinach and shrimp
After drinking wine all night, the body naturally needs some light and nutritious food. Seeing the remaining handful of spinach, I suddenly thought that spinach porridge and shrimp should be delicious... There is a delicious spinach and shrimp congee
Stir fried pork slices with towel gourd
Luffa is green, fresh and tender, crisp and sweet. It is one of the most popular vegetables in summer and autumn.
Whole wheat toast whole wheat bread breakfast good choice for weight loss essential bread machine version whole wheat toast
It's made by the king's God's prescription. It's not shaped by hand. It's made by the bread machine directly. I'm lazy.. I'm waiting for bread when I put in the ingredients. It's not as good as the oven. The skin is a little hard. But for the la... ...
Fish flavored shredded pork
Free eggs hurt. Make lunch
Cantonese moon cake
My mother likes to eat sweet things. It's also the Mid Autumn Festival. Let's make moon cakes to please her.
Bean curd soup with scallops
It's a super simple and fresh soup. It's nutritious and delicious. I'm going on. I've bought a lot of scallops. This is the third dish -
Light Cheesecake
I just learned to bake. My biscuits are well made. This time there is cream cheese at home. I made a light cheese to try. It's still delicious.
Congee with preserved egg and lean meat
I haven't been sick or feverish for a long time. I've been tortured for a few days. I haven't eaten for 24 hours. It's not easy to have an appetite. It's skin eggs and lean meat porridge. After eating a bowl, I'm also energetic. The fever is gon... ...
