First attempt at fried food
I haven't made dumplings of this size. Because the ingredients are simple. There are only two kinds of dumplings. My husband and son like seafood. Let's try them. Buy the Bashi at noon in a tight time. After going home and handling it, cut and c... ...
Skinny shrimp is my favorite of all shrimps. It's sweet. It's delicious without dipping anything. But it's cold, so I need to dip some ginger vinegar. Today, I went to the supermarket to see that the skin shrimps live very well. The little claws... ...
It's fragrant. It's my first time to make skinned shrimps in seven months. It's tender outside and tender inside. It has the flavor of seaside food stall. Ha ha.
Background: acute gastritis, acid regurgitation and dyspepsia. People are fat. Specially created this congee. It's nutritious, low-fat and digestible. Hericium Mushroom is good for stomach. Green radish helps digestion. Lily Health.
Because shrimps have water, there is no need to add any oil or water.
Authentic Hainan cuisine.
Delicious and nutritious
Every year during the Spring Festival, my father will make it for us. Every time I eat this dish, I feel the strong flavor of the year. Thank you, Dad.
My grandma has diabetes. But she likes eating cakes very much. I taught myself this. Let's refer to it.