Chinese Food
All Recipes
Korean beef with golden needle
The baby dishes brought by my colleagues were delicious. I only knew when I asked them. Korean kimchi was added. So I also went to buy a bag and came back to eat it. It seems that it's not that taste. It's strange. There is no place for the rest... ...
Children's breakfast with white rabbit picking mushrooms
When I saw this breakfast, I was immediately moved. Although it was not vividly made by the original, the production process brought me and my baby a lot of happiness. Here. Thank you.
Cold boiled meat
It's from a Japanese restaurant. It's different from the hot Shabu meat we usually eat. It's cold, but it has a different flavor.
Sweet lotus root with rose and glutinous rice
It's getting stronger and stronger every day. It's time for every new year's dish to enter the final preparation. What uncle monkey is going to do today is the glutinous rice and sugar lotus root that my mother will make every year since I was a... ...
Scallop fans
The seafood in many restaurants is not fresh now, so I can make it at home most safely. Study hard. It's time to train a chef.
My delicious new year
I seldom make duck meat. I always feel that the oil is a little big. But the chicken has been eaten too many times. It's a good idea to change it. This beer doesn't put a drop of water into the duck leg. All the liquid is beer. The prepared duck... ...
Braised chicken wings in brown sauce
I have always been a child in the eyes of my family. This dish proved my ability to live when I first came to the imperial aunt's house. For those who question you, it's not anger or refutation, but practice to prove it.
Braised pork in brown sauce
The stewed pork is very good. It's recommended to you.
White fungus soup with Papaya
Beauty dessert
Scrambled egg with tomato
I went back to my parents' home during the Spring Festival holiday. I came home late last night. I didn't have much time to buy vegetables. There were tomatoes left in the fridge before the festival. I had to make them.
Steamed scallops with minced garlic and peppers
The edible part of scallop is to open the inner shell muscle and gonad of scallop. The large inner shell muscle is white. It tastes delicious. When the gonads mature in late spring, the gonads of female scallops turn beautiful red, while the gon... ...
Scallion bread, one of the four heavenly kings of table bread
I wanted to make a small meal bag, jam, cheese slices, meat cakes and so on. During the plastic surgery, I suddenly thought of a piece of news I saw. So I changed to make scallion bread. Results pineapple and scallion are regarded as the most cl... ...
Salad fish fillet
In fact, salad dressing is not out of stock in my fridge. I especially like sweet and fragrant ones. The most common way to eat it is to spread it on toast. You can eat several pieces. And you can mix some fruits and vegetables. It's convenient,... ...
[sweet and sour tenderloin] crispy outside and tender inside. Sweet and sour appetizer~
The material quantity is estimated. It has not been accurately measured, so there will be errors.
Grilled chicken wings in New Orleans - beat KFC at home.
This is a recipe made long ago. Ha ha! Move here and share it with you. Simple bubbling~~
Quail eggs with mushrooms
This dish is very convenient. It can be served in ten minutes. It's my spare dish. It's also a creative dish. It tastes tender and smooth. After serving, it's appreciated constantly. It's very fulfilling.
