Chinese Food
All Recipes
Steamed pear with sugar
Steamed pear with ice sugar is a good health food. It can moisten the lungs, dispel phlegm, relieve autumn dryness, clear away heat and detoxify. My friend said that it would be better to add some tangerine peel.
Shredded kelp in cold sauce
I bought the salted kelp stalk in the supermarket. I don't know what's the difference between it and kelp. But it's still delicious. The sea really gives us a lot of delicious food, such as kelp. Kelp is a kind of vegetable with high nutritional... ...
Delicious lunch meat
My daughter loves salted ham. She didn't find the recipe, so she made lunch meat. My daughter took a bite and said delicious which gave me great encouragement. It inspired me to move forward on the road of self-made. ha-ha. The phone has been do... ...
Burning cloud toast (simple and tall)
Simple and tall food desserts. Make it in front of relatives and friends. Ha ha
Shrimp wonton
In dialect written by Yang Xiong in the Western Han Dynasty, it is mentioned that pancakes are called dumplings. Wonton is a kind of pancakes. The difference is that it is filled with stuffing and eaten after cooking. If it is cooked with soup a... ...
Mini Pizza
Pizza is often made in our family. It's usually a big dish. Mr. Jun said that Mini Pizza can be made into all kinds of flavors at one time. Yes. I haven't tried to eat several flavors at one time. I've used many kinds of cheese to make pizza, in... ...
Hongdousikang ~ yeast version
It's changed according to Jun Zhi's formula. Because you don't want to waste eggs, you can change the egg liquid into milk. It doesn't affect the taste either.
Crispy Tofu with seafood in dry pot
Seafood and tofu are a good match. There are more animal proteins in seafood. The content of iodine and zinc is also very high. There are more plant proteins in tofu. At the same time, there are rich VB. Together, it can play a role of protein c... ...
Braised pork in Jinhua style
Bacon is Jinhua bacon. It tastes like Jinhua ham. You don't need to put salt in this dish.
Fried crucian
I'm going to fry the whole fish. It's a pity that it's broken.
Jiangmi lotus root
In spring, eat more lotus root, beautify your face, clear away heat, simple and easy to do.
Shrimp with mustard
Fresh and elegant. Balanced nutrition. Shrimp is rich in protein. Kale contains organic base. It can enhance appetite, promote digestion and relieve constipation. With high protein shrimp. Balanced nutrition. Delicious again. Spring is coming. I... ...
Fried oyster
My husband is from Fujian Province. I'm from Zhejiang Province. I seldom go back to Fujian. I can't eat my hometown food naturally. I occasionally make local snacks to satisfy my craving.
Cuttage (let vegetables)
It's a kind of traditional dish, which is very common in my grandmother's local food, family feast, red and white banquet and restaurant in Anhui Province. This dish has been improved by me.
