Chinese Food

Matcha cake roll

I wanted to give a little color to the gray sky temporarily. So I had a Matcha cake roll. I put on the animal cream. It must be more than the take out vegetable fat. I felt polarized at the entrance. After taking photos, I could not help but eat... ...

Private dish steamed green crab

Fried dumplings

As the old saying goes - it's better to sit down than to pour. It's better to eat than dumplings. It can be seen that dumplings play a very important role in our daily life. The popularity of the public is self-evident. It's not difficult to mak... ...

Marcalon the cub

Recently I fell in love with macarone again. My sister's wedding used up my last half Jin of almond powder. So I bought another Jin of almond powder and came back. The new almond powder has a strong fragrance. So I started to knock on the day I ... ...

Bunny bread

Since I lost the oven at home, I seldom buy all kinds of cakes and breads to eat outside. My children or myself can do whatever they want. I also try to learn and practice what I can't do. Although many things are not authentic. After all, I'm n... ...

Fried shrimp cake

I like to make delicious prawns with simple seasoning. They are nutritious, soft and easy to digest. They are excellent food for people who are weak and need to be nursed after illness. Prawns are rich in magnesium. Magnesium plays an important ... ...

Stewed eggs with bamboo shoots and melons

It's soft and delicious. It's suitable for all ages.

Prawns with cheese and anchovies

Cheese (one of them is also called cheese) is a kind of fermented milk product. Its properties are similar to those of common yoghurt. It is made by fermentation process. It also contains lactic acid bacteria that can be used for health care. Bu... ...

Fried rice with ham

There's rice left at home. Fried rice is the first choice. With some ham and vegetables, it's nutritious and delicious. It's not greasy.

Fried dumplings with lotus and rose

This rose dumpling is very popular recently. I just watch my friends bask in the sun. I don't want to do it. Fortunately, I got the trial of Li Ren's multi-purpose electric cooker. The coating of the pan at home has fallen off. I often like to f... ...

Stewed rice with ham

Cranberry mung bean cake

Sweet and sour Cranberry mung bean cake. Very delicious

A hundred taste buds for lovers 12 steamed bass

The last pregnant woman closed the prescription paper, just got up and stood up. A fit of nausea rolled out of her stomach. I hurried to the bathroom slowly. But I couldn't spit out anything. I cleaned up on the washstand. Look in the mirror. I'... ...

Coconut and cranberry bread with bean sauce

This bread is delicious. There is just red bean paste left at home. It's cooked by myself. One layer of bean paste, one layer of cranberry coconut. The bread is soft. It can be brushed. After baking, the house is fragrant.

Spinach and tofu soup

Henan spicy noodles

For noodles, my son only likes spicy noodles. I think he likes the compound taste of salty, sweet and sour.

Fried kidney with squid

Fried kidney with squid is a dish that has been eaten all year round. Every season when the garlic sprouts come to market, I love to make them. That's because the garlic sprouts are the best match for this dish. The red squid and the waist flowe... ...

Fried rice with chicken and egg in curry

Wuhan breakfast Doupi

Roasted streaky pork with garlic

The most beautiful voice in the world is probably the sizzling sound of barbecue. Cut the thin pork slices. Sprinkle the sesame and bake them. The extra oil will be roasted. Mix with the simple oil and vinegar salad. It has meat and vegetable. I... ...