Eat crabs in October in autumn. The meat quality of crabs in this season is more fat than usual. There are more crabs. It tastes delicious. It's a kind of enjoyment. But the crab is cold. Spleen and stomach deficiency cold and skin disease patie... ...
In the summer, I went boating in Houhai. I bought some glutinous rice cold cakes on the shore. They were made of red beans and purple potatoes. They were made into a rectangular shape. They were crossed with a bamboo stick. They were dipped with... ...
Thank you for the delicious food. Thank you to the bean and fruit knitters. Thanks for the support of Liren company. It provides us with so many trial opportunities. Treasure to refuel. I don't know if it's because of the long-term dining in rec... ...
I haven't sent out recipes for several weeks ~ this week's recipes fried in water ~
When I was a child, I only ate this taste at the banquet of my family. It has always been the best food we think. I always miss the taste that I haven't eaten for more than 20 years when I grow up. Today, I made this orange peel candy dumpling w... ...
There are not many Pleurotus. There are cabbage at home. Just a plate
Nutrition is convenient, nutrition is full of energy
I remember when I was a kid, I loved eating hot leek pies. When I came home from school, I would rush to the kitchen and pick up the pancakes I had just baked. I swallowed them with a few mouthfuls. Now I'm away from the north. It's not like wha... ...
Because of the high protein content of the pig's hands, the fat will accumulate if you eat too much. The production process will take a lot of time. So it's basically the new year's day when you stew the pig's hands. Now coffee meow has grown up... ...
My husband doesn't eat stuffing. Only the dumplings of West Lake egg barely eat. There are three people in the family. My son likes meat. So the dumplings of beef and mushroom and West Lake egg are wrapped together.
Tofu is nutritious and delicious.
It's always stir fried. Today, I put some peppers on it. And tomatoes. They're rotten. (but next time, it's still like this. Because it's the last CD)
A few years ago, dachangjin was popular all over the country. After watching it, I was attracted by the food culture of South Korea. I went to South Korea for a tour immediately. Only when I went there did I find that the dishes of the TV series... ...
At noon, I went to the supermarket and found that fresh matsutake appeared in the refrigerator in the clean food area. Of course, the price is still a little expensive. But the name of Tricholoma matsutake has already entered our ears. So I thou... ...
In the early morning of winter, the porridge is cooked in the casserole. Open the pottery pot. Use clean chopsticks to scoop up some pickled ginger slices for food. Drink warm porridge and eat a few slices of ginger slices. The body is warm.
Yummy mouth. First upload