Chinese Food
All Recipes
Spicy string incense
If you don't have the last meal in winter, it's not complete for you to eat. The hot and salivating strings are just like the delicacies specially created for this season. They are hemp, spicy and fresh. They can sweat even in winter.
Scallion soft cake
A Kwai cake with a quick, simple and delicious meal. My two little kids love it very much.
Homemade fish tofu
I like to eat fish and tofu, but I'm worried about whether there's glue or not. I'm also worried about whether I can use bad fish to eat and dare not buy it for this mouth
Braised scorpion with soy sauce
It's suitable for all ages. Good quality mutton doesn't have a big smell. So it's very important to choose a good variety of mutton. Although all kinds of spices can avoid the smell. But if the quality is not good, no matter how many spices are ... ...
Qifeng cake
100% success
Floating New Year's breakfast (leek box)
On the first day of 2017, I was in a good mood and ate more delicious. This year has a good beginning for beautiful sheep
Pan fried butterfly chops
The butterfly lamb chops of little tail sheep. Just marinate them with barbecue sauce in advance, then fry them and sprinkle them with cumin powder to enjoy the delicious food.
Cute macarone hat
On the first day of the new year, I'd like to give you a lovely macaroni hat. I wish you warm as spring. On the last day of 2016, I kowtowed out the alien macarone I wanted. I had a new understanding of ponies. I used to make macarone. I would a... ...
Roast lamb leg
Douguo bought a lamb leg imported from New Zealand. It's really big enough. Defrost at room temperature in the morning. It's only 8 or 9 o'clock in the evening. The bone in the leg of the lamb has been removed by myself. It's so fulfilling. But ... ...
Pound Cake
It's just for recording. Hee hee. The batter didn't work out well. The love was lifted up. The pictures were not taken completely. I tried to write more completely.
Braised noodles with bean curd
Braised noodles with bean curd is a common traditional snack in northern China, simple and nutritious
Chicken wings in Taji pot
It's 2017. Tajik is boiling. It's easy to operate, nutritious and delicious.
