Chinese Food

Steamed bread with squash

Autumn is the harvest season of the melon. It's seasonal and fresh. The steamed buns are very delicious and juicy. Here's the mileage of making steamed buns.

Curry duck with white gourd

Stir fried crab with scallion and ginger

The autumn wind blows. The feet of crabs itch. in autumn, the crabs are your favorite. Today, we're going to unlock a common crabs practice. Add the fried crabs with scallion and ginger. The meat is not only more delicious but also rich in taste... ...

Stewed eggs with shrimps and okra

Golden skin, shrimp, okra, stewed eggs, round, bright colors, delicious, mellow and delicious. -

Porphyra and rice

The biggest advantage of Porphyra BaoFan is the variety of ingredients. It can be collocated freely. The operation is simple. As long as there is rice left, you can make it. There is no rice that can also be cooked directly. Then you can wrap it... ...

Braised chicken basic

Pickled rice in soup. Everyone loves it. Choose colorful peppers rich in vitamins. Babies can also eat -

Cordyceps flower chicken soup

Happiness is a good soup.

Fried chicken blood paste

Milk yellow flow heart moon cake

The golden milk yellow flowing heart, the soft taste of salted eggs and the light milk fragrance with sweet smell are undoubtedly the reasons why the popularity of the milk yellow moon cake soars. Although DIY flow heart moon cake has many steps... ...

Boiled peanuts

A large number of fresh peanuts are on the market. I can't help buying two Jin of peanuts to make boiled peanuts, and eating them while chasing the drama. It's very pleasant. The peanuts made by boiling and steaming taste crispy. It's not as sof... ...

Stewed potatoes with braised chicken

Home dishes in the northeast.

Spicy chicken with Sichuan flavor

A typical Sichuan dish. I use chicken wings to make this dish. The meat is more tender and delicious. Put some green garlic in it. It's not only delicious but also good-looking. -

Duck neck in soy sauce

Duck neck is not new to everyone. It's also a snack. Today, I made a soy sauce duck neck. It's simple, zero failure, hygienic and healthy. It's delicious until I have no friends and go home to play in the Mid Autumn Festival. It's good to eat.

Mixed vegetables with five colors

A nutritionist told me to eat more than 50 kinds of food every day, and the color should be different, in order to be nutritious and balanced. So there should be a little red, orange, green, blue and purple on the table.

Stewed crab and tofu

Portunus Portunus fat market. Plan to stir fry with scallion and ginger. Buy tofu. Cook soup

Cold noodles with mushroom and sesame sauce

[4081] it's a story that I ate a plate of cold noodles when the sun was very big two days ago and put it out to fat people while it's cool today 2019.9.11

Dumplings with pickled vegetable and oil residue

Near the Mid Autumn Festival, my friends are crazy about making yolk pastry. Cooking lard has become a required course. How to deal with the leftover oil residue? Southern friends used to make rice with oil dregs. It's very fragrant, but it's to... ...

Fragrant and crisp hand held pancakes

I can't knead. I don't want to knead. What's the best way to eat delicious pancakes quickly? Tu Ma's hand grabs a fake cake to make it come true. Let children eat fragrant and crisp pancakes in a short time-

Coffee A kind of Cream rolls

This bread roll is delicate and soft. Hot chocolate in the middle can burst the pulp. The aroma of coffee and the flavor of chocolate match well. It's made into croissant shape. Even if it's torn, it's layer by layer. The super healing bread rol... ...

Fried eggs with Tremella

Since I learned how to do it, my wife has been eating it for three days and two times. My skin is tender and my people are beautiful.