This is the amount of 12 in a 30L oven.
The full name of Marguerite biscuits is Miss Marguerite living in Stresa, Italy . The English name is Italian hardboiled egg yolk cookies. It is said that a pastry maker fell in love with a young lady. So he made this kind of dessert and took th... ...
Marguerite has a very long scientific name - Miss Marguerite who lives in Stresa, Italy. It is said that a pastry maker fell in love with a miss. So he made this kind of dessert and took the name of this miss as the name of this French dessert.
Hand made mooncakes are given to relatives and friends during the festival. They should taste more delicious.
Experts always say that one week ago, don't eat salt. Don't eat soy sauce. Sesame oil. There's no taste at all. It's too bad. So I made it according to my own practice. Try to eat it less. Today, I made it for my son for the first time. After ea... ...
I ate chocolate cake at Starbucks at noon. When I got home, I made it myself ~ ~ ~ I used an 8-inch cake mold. You can make it according to the amount you need. Adjust it according to the proportion.
My husband is a sweet eater. I'll make all kinds of desserts for him. As the saying goes, grasping my husband's stomach is grasping his heart.
This is the version that my father made in the hotel every day. Today, I tried to improve the simple version by myself. It was quite successful. Hee hee
I arrived in Australia yesterday. I didn't buy Yuzhi Matcha because I was in a hurry. So I brought half a bag of herbal Matcha left at home. It was mainly to eliminate butter... Why am I so corrupt
I was defeated by my waistline in a season change. I don 't know when the clothes of last winter have gone far. So the frequency of making Western-style pastries has been greatly reduced recently. However, more than more than 200 fans in the dou... ...
This recipe refers to the afternoon tea of Guoming. Some materials are omitted directly. The effect and taste are good. It's a little light cheese taste. Welcome to try.
Pumpkin with salted egg is delicious. I don't know how about chrysanthemum with salted egg ~
My husband always wanted to eat this kind of soft cake. He didn't let me add color to the cream with pigment. So he decorated it with several fruits of different colors. This is my first time to make a cake. In fact, it was a failure at the begi... ...
Yogurt Qifeng cake. There is not a lot of butter. There is no strong butter flavor. There is a kind of temperament that makes people feel stable from the bottom of their hearts. Compared with other cakes, it has a little mellow and light fragran... ...