Chinese Food
All Recipes
Onion, pork and fungus pie (homemade pie)
Let's have a look at the bean and fruit. What can I do for the babies? Pie. It doesn't matter for the first time. The bean and fruit friends provide a lot of help. I think even if I learn to make one dish a week, there will be gains. Even if I d... ...
Stir fried agaric with mushroom
I like abalone mushroom, so I usually do it twice a week.
Vegetable box. Leek, moss, tofu, egg, vermicelli and agaric
The best leek in spring
Stir fried Huaishan with fungus
It's a very light vegetarian dish. After the combination of yellow pepper and red pepper, the whole dish immediately becomes bright and lively. It's good for your health to eat it often. Especially we are troubled by the haze. This dish can be u... ...
Shaanxi saozi noodles miss that sour and spicy
It's raining in Dalian today. There is almost no spring and autumn in this city. It's often down jacket and short sleeve are interchanged. It's a little rain. It's really cold. Suddenly I saw that the garlic sprouts I planted have grown very hig... ...
How to eat spinach? Golden spinach roll
Spring is coming ~ ~ calcium supplement is needed ~ ~ or the baby will not grow high ~ ~ ~ my life focus seems to be that ARI gets up in her smile every day. Or she wakes up from her deep sleep because she doesn't need to work. I have to face he... ...
Boiled meat slices in jade water
Eat something if you have no appetite. It's a pleasure.
Happy lunch
Noon time is very short, so I can only make some simple and nutritious food to comfort myself.
Stewed pork chop with Agaricus blazei and tea tree mushroom
It's the first soup that potato mom can cook.
