Is it necessary to bring food to work?
I just finished the pineapple sweet and sour pork challenge from netizens two days ago. Today, I opened the refrigerator and got another package of chicken breast meat. What happened? Don't even look at the refrigerator before shopping? Some peo... ...
Home cooked food is delicious
There are more filling for leek dumplings. What should I do? Grasp the cake by hand to solve the problem. Quickly make a leek box. Crispy and delicious-
Shrimp skin can make the taste more delicious. Be sure to put it on.
I remember when I was a child, when I killed pigs at home, my father would make a jar of lard and fried lard, and I would make buns with carrot sticks or baobaocai sticks. Today I also made this kind of bun. I didn't have any sticks at home, so ... ...
Zucchini is a green vegetable that can be eaten all the year round.
Dumplings are the favorite food of our northerners. Generally, most of them are big meat. However, the fat content of beef is low and the protein content is also high. But the iron mender is good. Today we will learn delicious beef dumplings tog... ...
After successfully bringing my HJ into the food pit, I once mentioned Pixian Douban sauce. Then HJ bought 4kg. He asked me what bean paste can be made, so in the next period of time, my recipes may be inseparable from bean paste. Ha ha ha ha ha ha
Fish flavored shredded pork is also my specialty. It's been cooked many times. It's really super food.
Three for the whole family
Crystal dumpling is a very common snack for Guangdong morning tea. It's usually three small drawers. It's about ten yuan. Crystal dumplings are crystal clear, Q spring smooth and tender, fragrant and unique ingredients. The most traditional crys... ...
When I was a child, grandma did it every year. I miss her so much. Make new year's breakfast in New Year's day. Radish, taro, tube, meatball. Tell my children. Grandma's family can eat it every year when she was a child. Through these tastes. Ke... ...
I don't need to elaborate on the benefits of black fungus. There are many ways to do it. I only like to eat it cold.
Put the chopsticks into the bowl. Put the white and tender fish into your mouth. The meat is fresh and soft. The taste is smooth and tender. It's like melting at the mouth. It tastes oily but not greasy. The spicy oil in the bowl is also red, br... ...