Yesterday, I went to the vegetable market to buy vegetables after work. The young man selling vegetables said that zucchini was planted by himself. Eat at ease. Zucchini is very fresh. There is a thin layer of fluff on the green skin. I think it... ...
Asparagus and shrimp is a classic way to match. Highlight the light and delicious. Add a layer of egg taste and taste, it will be more rich. And the protein is double.
Since I learned how to do this, I have to buy a jin of corn flour every three or five days. I'm addicted to it. This Kwai cake is soft and sweet. You try it. Once you are addicted to it, it tastes better than bread and cake. It's the fastest bre... ...
I used to make fruity rice dumplings with glutinous rice. My children didn't have enough. Today, I'll have breakfast in a different way. It's the same glutinous rice dumpling. Rice noodles glutinous rice flour or steamed rice starch are added to... ...
If you eat less, you can cut it in half on my basis. If you don't like spicy food, you don't need chili.
[4288] this is a story that is hard to remember without paying attention to the details of operation It's also a difficult manuscript night on April 5, 2020, which is based on the process map of a long time
Although the little red heart is small, its meat is tender, fresh and sweet. It's only salted. Without any other seasoning, it can bring out its delicious taste. It's a delicacy that can't be missed. And don't be confused by its appearance. The ... ...
When I was a child, I liked little wonton very much. My mother said that when I was about three or four years old, I ate three small bowls at the breakfast stand alone. She was shocked... Now after cooking, I began to study all kinds of small wo... ...
Dabu. It's delicious. It's simple. It's suitable for all ages. Let's not talk about it. Make it quickly.
This dish is simple and cheap. It's also a special dish.
My orange warm time. Cola Chicken Wings + orange perfect Cola Chicken wings. Simple, sweet and delicious. Rich soup. Delicious, even bones don't want to let go. One plate is not enough to eat, family like it
What should I do? Let me teach you
Today's signature dish is braised prawns. It's always my heart's love. Every time, I suck the soup from the clean prawns first, and then eat the prawns with their shells. It's delicious until it explodes. There's never a hard dish that's so simp... ...