Chinese Food
All Recipes
Bacon soup
Mom picked three or two mushrooms to make a soup...
Stir fried pork tripe with sweet pepper
The old man often says that it's good to eat pork tripe. I don't know if it's true. But pork tripe is my favorite. Stir fry and soup are super favorite. Today, I bought a pork tripe. I fried part of it and boiled soup part of it. Hahaha. It's su... ...
Zizania latifolia
More pictures of Zizania latifolia (2 pieces) the organic nitrogen of Zizania latifolia is in the state of amino acid, and it can provide sulfur element, taste delicious, nutritional value high, easy to be absorbed by human body. According to tr... ...
Special snack -- Midu yellow rice noodles
It's a special snack of Dali Midu. People in other places don't like it very much.
Stewed tofu with cabbage
Autumn is coming. It's not good to eat more cold dishes. So I'm trying to make some healthy and nutritious hot dishes for my family. Chinese cabbage and pork stewed with vermicelli. Chinese cabbage stewed with tofu is a common dish on our table.... ...
Fresh meat moon cake for diabetics
The most favorite of all mooncakes is fresh meat mooncakes. The price is rising every day. Mooncakes are also more expensive year by year. Moreover, the family has diabetes. They can't eat much outside. The so-called do it yourself, have plenty ... ...
Porridge with vegetables and white fish
The milk tea dad discussed with the cat lady two days ago - the stomach is too big. Since I married you, my weight has been increasing... Look, we have a discussion. Don't cook in the evening. Let me lose weight smoothly... The only time of the ... ...
Wonton (chicken + shrimp)
It's necessary for breakfast. It's fast, nutritious and delicious. As a northeasterner, if there is no dumpling or wonton in the refrigerator as a daily reserve, you can't be said to be the authentic northeast silver. Chicken and shrimp are low-... ...
Rice with shark fin
Shark's fin for rice, a famous dish produced in the 1970s and 1980s when Hong Kong's economy took off, still feels like a nouveau riche today in 2013. Being able to fish for rice with shark's fin at a high price every day shows the wealth and pr... ...
Hot and sour wowowomian^
Because I prefer to eat sour, spicy, sour and sweet. So this dish is better than my taste. This is what I saw on the bean and fruit before. I have made some changes myself. I hope someone will like it. Hehe hehe
Baked melon with green bean
Autumn is the season to stick autumn fat. But it's too early to stick it too much. I'm afraid I'll try to lose weight next year. This baked Buddha melon is green, fat free and healthy. Try it soon
Chaozhou sea crab porridge
Ha. This is the first time to make Chaozhou sea crab porridge. Although not very authentic.
Mashed spinach ~ very calcium supplement
Spinach is also called Persian and red root vegetables. Spinach originated in Persia or neighboring southwest Asia. It is one of the high nutrition leafy vegetables in Chenopodiaceae. It is rich in vitamins and minerals. According to compendium ... ...
Fresh shrimp soup
Recently, happy flower armour has become popular here. There are shops everywhere. I love it, too. It's a seafood soup made by wrapping the ingredients with tin paper on an iron plate. It tastes good. If you eat too much, you will make it yourse... ...
