Chinese Food
All Recipes
Rice in iron pot
The rice cooked in iron pot is also unique. The taste of the cooked rice is tough and fragrant, and the taste of the vegetables and meat is full. The flavor of the rice increases the taste buds. The pot is cooked, and the mouth is full of delicious food.
Steamed tofu with shrimp
It's really hard to cook and fry in hot summer. But the food must be eaten. So it's a good choice for us to have more fresh dishes. Is it good to make a steamed dish? It's delicious and healthy. Choose the South bean curd or internal fat bean curd. -
Handmade Shanghai wonton
The reason why I want to make it is very simple. I want to find the flavor of my childhood.
Naked oats fish
Many people have never heard of naked oats fish. In fact, it's made of naked oats, a specialty of Inner Mongolia, Shanxi and Zhangjiakou. Naked oats are chewy. It's great to eat with your own seasoning. Inner Mongolia is mostly used to match mutton. -
Rice with bean curd and glutinous rice
It's refreshing and delicious. I put sesame oil, lard and blended oil. It's delicious to cook-
Steamed chicken wings with garlic and chili
Love nine to five office workers. Warm heart and stomach steaming love action warm start. -
Fried blackhead (steamed)
I'm a real Qingdao silver. I like to eat our local seafood like clam (in Qingdao, it's called Gala) crab. Blackhead. But my son doesn't eat any other seafood. No other seafood but no fish. So he changed his way to make fish for him. Finally, he ... ...
Steamed noodles with bean curd
Steamed noodles are our home cooked rice in Henan Province. Basically, adults and children like it. They choose different vegetables to match the noodles according to the different seasons. Today, I use beans. So it's also called steamed noodles... ...
Crispy lotus root slices carved in one and a half meals
The lotus blossoms in summer are so beautiful. In fact, what I'm looking forward to more is the lotus root under the lotus leaf. I can't hide my essence of food at all. See Lotus thinking of eating lotus root. Immediately go to the market to buy... ...
Chicken and mushroom dumplings
It's the meat season in summer. It's probably a choice for many people to keep fit and lose weight. Fitness meal is commonly known as eating grass. Nutrition and calories are very scientific. But we should try our best to make the fitness meal w... ...
Radish crispy cake food table
Radish cake is a classic Chinese pastry. Guest nano uses the most traditional method of shortening with lard and big package to make pie crust. It uses fresh and refreshing shredded radish and shrimp as stuffing. Crispy layer is clear. Crispy an... ...
Egg dumpling with leek and moss
My son doesn't like eating by himself. It's so hot. What can I do? What kind of dumplings do you make on such a hot day? I don't want to listen...
Mushroom, tofu and emerald roll
It's hot in summer. It's a good choice to eat light food. Chinese cabbage has the effect of clearing away heat and trouble, relieving thirst and diuresis, clearing stomach and stomach, clearing lung heat. The mushroom is delicious, fragrant and ... ...
Three fresh dumplings with crab roe
If you like Crabmeat and crabmeat soup, you think it's delicious to make dumplings with crabmeat.
[micro rabbit recipe] salad with shredded kelp, a hot and crisp summer salad
Kelp is a kind of vegetable with high nutritional value. In addition to the well-known rich iodine element, its heat is also very low. This cold kelp is sour and spicy. It's especially suitable for you who have no appetite in summer. You don't n... ...
Dumplings with bean and meat
We have a custom here. No matter what is celebrated on Chinese New Year's day, we should eat dumplings. Including the day before the birthday to eat dumplings. Called birth. In fact, it is to celebrate the birth of people. The Olympic Games will... ...
