This is a beautiful Soup for women. It can nourish Qi and blood, nourish the face. Siwu Tang is a Chinese herbal diet. The classic prescriptions of Chinese medicine for nourishing blood are composed of angelica, Ligusticum chuanxiong, white peon... ...
Stewed radish with hot mutton. In this cold and cold day, take two bites. It's nutritious and warm.
Ha ha. This dish is the recipe asked by the master. It was criticized. Ha ha. I was in a hurry to make it after work. I didn't stew it slowly. The soup was not strong enough.
Waist flower soup is a very healthy soup. It has the functions of tonifying kidney and Yin, strengthening waist and Qi. Health care is very good. Women have menstruation, pregnancy and having a month are all good. After proper treatment, the tas... ...
You can search qiaoxinfu health club on Taobao. You can buy all the ingredients of this soup. The remarks come from douguo. You can send a package of nourishing soup materials worth 10 yuan to you. You can also add our micro signal Qiao Xi Fu . ... ...
Now there are many delis selling dog meat with sheep's heads. They make people fool with fake beef. I can make myself if I want to eat brine beef. It's just a little trouble - it tastes good. With a little beer. It's moisturizing.
Everything recovers in spring, all kinds of mushrooms break the ground, and Spring Festival is also a good time for health preservation. Not long ago, a wechat trial group got a trial mushroom from Xi Xi Xi, and just a mushroom potpourri recipe.
Women's baby soup - (efficacy) Nourish Qi and blood, regulate menstruation. Delayed menstruation, less menstruation, sallow complexion, dizziness, palpitation or postpartum blood deficiency vertigo.
Oxtail, as a cooking material, has always been in a special position in Chinese food. After the dish is finished, the red and bright color, soft and tender taste, rich and mellow taste, and attractive aroma constitute the unique flavor style of ... ...
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Chicken soup is a necessary nutrition Soup for women. If you want to face like peach blossom, you can never leave nourishing. Stew a tonic soup every weekend. Make sure you are beautiful.. -
In the process of slow stewing on a small fire, the chicken is stewed until it is crisp and rotten. The aroma is fragrant. The yam completely absorbs the taste of chicken. There is a trace of sweetness in the consistency. Finally, a medlar is ad... ...
My husband and I like to eat grilled chicken. We can't help but smell it every time. This time, I decided to try to make it by myself. According to my usual cooking taste, mix the materials and match them. The final effect is good. Let the fresh... ...
Braised elbows are Shandong cuisine. The color is red, bright, soft, rotten, salty and fragrant. The juice is mellow and strong. It is one of the necessary new year's dishes on the table. It means that in the coming year, the red fire will bring... ...
I used to stew pork ribs in pressure cooker and cast iron cooker. Recently, I began to stew pork ribs in electric cooker. I found that it not only tastes good, the juice is thick, and it's more convenient. This time, the pork ribs meal has been ... ...
Xiaoman has passed. There will be grain in the air soon. The weather is getting hotter and hotter. At this time of the year, LAN LAN and Damin are ready to come home from work at night. They go to the roadside stall to have a beer and roll a str... ...