The pasta area is actually a Kwai Tai noodle. It doesn't need complicated steps and careful preparation. Using the ingredients in the fridge can make a delicious meal. It's also very low fat and healthy.
I can't believe that the products cleaned up in the refrigerator can be so delicious. Originally, I wanted to make toast this week. I found that there are all kinds of materials in the refrigerator. So I combined this salty bread. It's super att... ...
Children often don't like to eat staple food. They like to eat meat and fried food. They especially burn their brains. Especially in winter, there are not many fresh ingredients and few choices. It's even more difficult to cook for them at this ... ...
Too late in the morning. The interval between breakfast and lunch is too short. Make some simple food
The boss began to have classes in the air class at home. It's going to start at 8 o'clock in the morning. The old mother can't afford it. I'm going to buy some bread. I'll see the ingredients of margarine and butter. I'll give up. I'll make it m... ...
Catch up with the extraordinary times. Baby stays at home every day. I'm tired of it. In the morning, a nutritious bacon egg toast. Under the crispy shell, the inner lining is soft and warm, which inspires the good mood of the day.
Bread with three kinds of dough. Very soft.
Pretended to go out for a spaghetti...
Today's ~ bread ~ 3 flavors Mei To satisfy you and me, he has to change every day. Let the children eat happily. What he does is the real material. If he works hard, he will succeed. Then he will go ahead and do all kinds of things on the way of eating
On the first day, I want to challenge my son to have a two-week light breakfast before school. Come on, let's go!
I like to knead bread with my hands very much. I enjoy every process of making bread with my hands. From weighing materials to kneading, shaping, waking up, fermenting, waiting and shaping, it's a very enjoyable and relaxing process. The followi... ...
I don't like sweet ones. I want to eat Huo flour again. Then I'll think about salty ones
Spaghetti. It's famous for its smooth, elastic and tough taste. It's rich in protein, amino acid and other nutrients. It can improve anemia, enhance immunity and balance nutrition. The calorie of spaghetti is also low. The calorie of 100g is 157... ...