This dish is authentic Hunan food - no need to eat it in ordinary restaurants
The family loves pizza, except for the takeout that they didn't order in the oven earlier. Now it's basically done by myself. I've tried all kinds of fillings. I often change people's tastes. I feel very good. In fact, I never thought of writing... ...
ාevery day, a luxurious way to eat the original wheat hill ාාාbread ාා [201565] whole wheat toast ins biogas sandwich, which was very popular in the kitchen more than a month ago, must be familiar to all of us. However, in order to ensure our da... ...
I've tried the hand kneading method I've seen on the Internet before for this bread. However, I see that the hand kneading method is used to knead the dough with materials other than butter, yeast and salt, which is used to knead the dough for 3... ...
When I was a child, my mother used to make -
Asparagus protein consists of all kinds of amino acids necessary for human body. The content proportion is appropriate. There are more trace elements such as selenium, molybdenum, magnesium and manganese in inorganic salt elements. There are als... ...
In the hot summer, a delicious bacon asparagus will relieve the pressure and make you feel happy.
Fish flavored shredded pork is a famous Sichuan dish. It's famous for its sour, sweet, salty and spicy flavor. It's a mixture of different flavors. Without fish, it can taste fish flavored. The meat is soft and glutinous. The side dishes are cri... ...
It's adapted from my rice with seasoned beans. If you don't understand the steps, you can see my rice with seasoned beans. You can always find the answer. You think you can use that picture without taking any steps.
This time I tried the blending and fermentation functions of the Dongling magic fruit fun bread machine alone. The bottom of the pizza is the key. If the pizza can be fully fermented in a short time, the taste of the baked pizza will be more sof... ...