Mozzarella cheese is a kind of light cheese in Italy. Mozzarella is known as the flower of cheese in Italy. It is very suitable for making pastries because of its moist and fragrant texture. On the other hand, it is even better to match the dish... ...
I suddenly found that summer was coming soon. After the clothes were peeled off layer by layer, they showed their awkward thick waist. This... Eat less greasy and staple food. Eat more fresh vegetables.
The cheesecake blogger used to make it in Volgograd. There are endless patterns in it. I always wanted to share it with you. Today, I am greedy. I made baked rice again. Share it with the customers
It's very good if you don't want to bake it. The seafood baked rice recipe comes from the gourmet @ made by the boss's electric oven @ the boss's electric seafood baked rice is a classic Italian food, like pizza and pasta. It's popular with the ... ...
Baby's favorite. The simplest baked rice
I like shrimp very much. This time, I improved the following method. It combines the method of spicy shrimp and tomato shrimp. It has a unique flavor.
When baking dried fruit, Grandpa Bo always said - good apples don't eat. Why not make them into apples. Of course, there is a big difference. First of all, the taste is totally different. The baked apple is crispy and delicious. There is a kind ... ...
The birth of salt baked chicken is also a story of finally can't bear to eat . It said that there was a businessman in Meizhou, Guangdong Province who was going home for the new year. His friend gave him a three yellow chicken. Because it was a ... ...
My family's smelly treasure loves fruit and corn very much recently. As a mother, she also takes great pains to study how to make corn into patterns for him to eat.
When I was a child, any family had the memory of baking a pot of salt potatoes on a coal ball stove. It could be a meal or a snack. Now I go to the country. There are old women baking in the pot at the intersection. Compared with sliced fried po... ...
Delicious. Very fragrant.
I bought the nougat material years ago. I didn't expect to be caught with a bad cold all through the new year. It's not until this month that I'm in the mood to greet my friends in the refrigerator. Niuguatang has been made several times, and my... ...
In addition to stir frying and boiling soup, my favorite is the wine baked flower beetle. Sealed and wrapped with tin paper, it can keep the original taste of the flower armor. The wine can be white wine or red wine. I use white wine here. The f... ...
Happy Thursday. I'm a meat chef. Today, I'd like to bring you a very delicious egg - salted quail eggs with five flavors. Quail eggs are of high nutritional value. It's the best way for the old and the young to nourish their bodies. But always e... ...
In general, this dish is really baked in restaurants. However, I gave up the oven after watching it for 1 hour. The microwave method was selected. The whole time is only 10 minutes. Kwai Tai is very fast. Whether it's the main course of lunch or... ...
I like chicken very much. Chicken legs, wings and claws have different tastes. Today, I'd like to make a baked chicken leg with potatoes. Potatoes, carrots, green peppers and oil are full of chicken. It's very delicious. This delicious baked chi... ...
I bought a lot of squash at home. My family love cheese and I bought a beautiful dish. So I have this Kwai Chi dish.