Every day, I have to worry about what to eat for rice. It's nutritious and delicious. It's also helpful for gastrointestinal digestion. 14 months of rice really like this staple food.
Since I started to learn how to make Cupcake's formula, I have tried my best to integrate my understanding of food into the formula. I have tried my best to reflect different works with suitable ingredients and proportions, so that each of them ... ...
Anise seedling has a special fragrance. So, I prefer to use it for filling. Anise seedling is one of the nutritious vegetables. It's very delicious to make stuffing. It can also stimulate gastrointestinal nerves and blood vessels, promote the se... ...
My husband came back. The whole family made up for my baby's birthday together. This time I had enough time to prepare. I made this Hello Kitty cake. It satisfied my baby's wish. The whole family also liked it.
This muffin recipe was made by Xiaomei pig at that time. She said it was super simple and not hard after cooling. I saw the recipe and practice. It was really simple, so I copied it down and tried it when the banana at home matured. It was reall... ...
Breakfast can be as simple as that.
After it's hot, it's the best atmosphere for self driving outings and barbecue. In addition to all kinds of meat kebabs, all kinds of hand-made biscuits and small cakes are also very suitable for outings. This apple Muffin Cake is not only easy ... ...
Eating more roughage is good for your health. I have collected a log uploaded by others. It introduces what the leaders of the Central Committee eat three meals a day. Zeng Xuyuan, former director of Nutrition Department of Beijing hospital, and... ...
Netease blog hasn't been able to open normally these days. Yesterday, there was another problem that I couldn't upload pictures normally. As a result, I couldn't update my blog. Now I try. I can upload pictures at last...... Fill in yesterday's ... ...
Write a general introduction to this dish or the story behind it
Jingjing mushroom is a native of Beijing. When I was a child, I often ate it in kindergarten. I miss it very much ~
I bought a lot of bananas at home. I like the strong aroma of bananas The absolute natural fragrance is very enjoyable Soft taste From Jun Zhi.
The cake my son always called baking. It's made today. O(∩_ ∩)O
I like eating black forest very much. I'll make it myself, because there's only white chocolate left. Let's use this one. Besides, there's not much cream. So this time, the amount of cream in the cake is very small.
Last time I made a successful cereal raisin cake, so I continued to try the cereal. This time I want to make the shape. I found someone else's formula and added cocoa powder to improve it. Brown sugar and cocoa are very good.
I will make this soft cookie every time I leave the whipped cream in my home cake. Later, I bought the whipped cream specially for my family's large and small food to eat. Every time I finish two plates, it will be done in less than two days. So... ...