Now most young people can't steam steamed bread. They buy it and eat it. In fact, steamed bread is not as complicated as we think. If you have time, please try to steam it with me - I'm a bold and unrestrained way. It's very simple ~
I made it again today. It's made of ordinary flour. It's better than yesterday's.
For the sake of your family, study the pasta you are not good at. Because it's a single thing. There's almost nothing left. Later, when I saw the cartoon shape, I used the color of vegetables and flour to make different shapes of steamed bread. ... ...
Hesitating, I still have some spontaneous cornmeal at home. I think of making steamed bread. I also made some white steamed bread
I steamed the first steamed bread under the background of cold and headache ~
Crispy, juicy, sour, sweet
Taro is rich in protein, calcium, phosphorus, iron, potassium, magnesium, sodium, carotene, niacin, vitamin C, B vitamins, saponins and other components. Taro is rich in nutritional value. It can enhance the immune function of human body. It can... ...
Caitouwan is a traditional snack in hailufeng area. In fact, it is radish pill . It has the effect of dispelling fire and phlegm, eliminating food and appetizing. Before. Every new year's day just can eat vegetable head pill. Every new year's Ev... ...
Steamed bread is a very common pasta at home. It's served with sausages. It's buttered. The skin is crispy. The inside is soft. The day is full of vitality.
By the end of October, the fat crab paste of male crab will be on the market. Now remove the crab paste and the crab yellow of the female crab. Make a jar of delicious (TE) balding butter.
For the sake of my daughter's healthy eating, I can't stop on the way of cooking. A little progress.
Chef bear keeps his craft