Chinese Food
All Recipes
Stir fried leek
Pour oil on leek. It's spicy, fresh and tender. It's sour and appetizing. It's suitable for eating with wine. It's best to pour oil on this dish before eating.
Spicy bean salad
Maodou is a kind of soybean with fresh pods, that is, the young age of the soybean. It can be eaten at the beginning of summer. Maodou has the functions of invigorating the spleen, widening the middle part, moistening dryness and eliminating wat... ...
Shunjia private dish -- spicy lotus root
I like purple swallow's lotus root. But the price is not beautiful. Such a simple dish. Let's make it by ourselves. Thank you very much.. Help me find the problem in the recipe. I'll give you a heart beating.
Braised bream (Wuchang fish)
For the lady
Three fish in the Jianghu
The origin of Jianghu cuisine is often remote. It is located on the main traffic road into the city. It is a place for long-distance passenger transport and truck drivers to have a rest and tip off. After a long journey and hunger, eating a spic... ...
Spicy chicken
Summary
Steamed liver with Sichuan flavor
How many ways do you think pig liver can be eaten? Will steamed liver be included in the category of dark cuisine? This dish only has three steps of salting, steaming and cutting. The seasoning involved has nearly 20 flavors. So, don't underesti... ...
Pickled crispy and spicy cucumber
Crispy and spicy. Small dishes for next meal
Kung pao chicken
Kung pao chicken is made of chicken as the main ingredient, with peanuts, peppers and other auxiliary ingredients. When I was a child, I used canola oil to make this dish. Children always scrambled. Crispy chicken and crispy peanuts. Who can res... ...
Sweet and sour spareribs
Sweet and sour pork ribs is a typical traditional dish popular among the people. It is made of fresh pork chops. The meat is fresh and tender. The color of chenglai is red, bright, oily and the taste is crisp, sour and sweet. It is popular among... ...
Kung pao chicken
Kung pao chicken. It should be the most famous dish. But most of the dishes in the restaurants outside are not the same. It's not authentic at all. What's for carrots and cucumbers The authentic kung pao chicken must be only chicken, scallion an... ...
Hot and sour potato shreds
Summer is over. The temperature is a little bit cold. Autumn tiger is coming. Wear short sleeves or sweat. Can't eat? lose one's appetite? I'll help you with the food - hot and sour potato shreds-
Hot and sour potato shreds
I was at home alone for several days. I didn't want to open fire. I used takeout to live. I finally opened fire today. Be sure to eat something refreshing. okay. Hot and sour potatoes are super appetizers. Let's eat.. -
Kung pao chicken
Chicken is fresh and smooth. Cucumber is crisp. Peanut is crispy... Just like love. Every moment has a different taste. -
