Chinese Food
All Recipes
Mexican pea bread (soup)
Sweet Mexican batter layer and soft bread. When it comes out of the oven, the surface layer is still crispy and the inside filling is not only red honey beans, but also sugar roses. It's super satisfying to bite on the outside and inside of the ... ...
Vegetable pancake
Special food of Tengzhou
Old Beijing yutanzi
Pancakes are almost all kinds of food around the world. They have sweet and salty taste. From American muffins to Korean kimchi, to our old Beijing pancakes. What they have in common is that it's convenient and fast. Even if you don't know how t... ...
Super perfect basic Hupi puff shell nanny super wordy version
There's no story. It's just that I can't do it hard. I've finally determined a perfect recipe.
Explosion coupling
One day, my colleagues and I shared their experience in making this dish, so according to their favorite taste, this first attempt to fry the coupling started.
Croissant
Happy may day. It's better to enjoy delicious food at home than to go out in traffic jam.
Sweet and sour sirloin
Learn from masters
[two pieces in one cup] honeycomb cake
As the name suggests, when you cut the surface, you will see that there are evenly distributed pores like a hive. They are dense and beautiful. In Shunde's teahouse, we can almost see the beehive cake. The taste of beehive cake is between that o... ...
Fried bread
After walking in Nanluoguxiang, a family choked on steamed bread in the northeast across the road. 1.2 one. It was very thick. In the past, there was a long line. It happened to be the wrong place to cook. Not many people lined up to buy some.
Crispy cream puff
No pigment. The crispy skin made of red koji powder. The naturally cracked pattern is more natural and more obviously beautiful. It's a beautiful face. It's a good match with your favorite cream. It's tender inside and outside. It's drooling. Le... ...
Coffee Chocolate Walnut crispy pound cake
This formula is suitable for making 21 * 5.5 * 5cm scale pound cake mold for school kitchen. This pound cake tastes interesting. After two or three days of oil return, the inside of the cake is dense and moist. The outside is the crispy shell mi... ...
Kwai fried salted head fish (nine belly fish)
Salt and pepper. Mild spicy. Crispy. Click. Sweet ah.
Make two kinds of bread with a layer of batter. |Mexicans / rum raisins
Four days no see. I'm back. Five one four days off. I've had quite a good time. In addition to the death outing on May 1st, I felt that there were many people. I had a good time in other days. No, I was too lazy. I didn't update it for four days... ...
8
The pot is made by myself. It's clean and sanitary. It's full of ingredients. Children like it. Let's do it. A kind of -
Cake dessert ︱ my sadistic love with carbohydrates. Just count this buttery pound cake.
Carbon water is the light of life. It's the nourishment of the brain. Pound cake has always been my first choice when I miss carbs so much. It is a very popular butter cake originated in England. It can be called the oldest cake. Its classic is ... ...
Golden oatmeal shrimp
I like fried shrimps very much at home. But I can't make the crispy feeling I want every time. According to most of the online recipes, I just wrap flour, egg liquid and bread bran. I always feel bad when I fry them. Then I see a recipe. I wrap ... ...
Mexican bread
A kind of Mexican bread made of ANGA butter. The inner filling is crispy with raisins. The surface is golden and delicious. The bread has excellent taste. -
[afternoon tea] crisp skin puff
Puffs are really delicious. You can eat puffs without filling. I think that's the best way to eat puffs. You don't need any filling.
Caterpillar bread
My son loves caterpillar bread bought outside. But I don't want him to eat too much snacks outside. So I searched many aspects on the Internet for reference. Finally, I decided this. The bread I made is very soft. My son was very happy when he s... ...
