Chinese Food

Bean curd soup with cabbage and mushroom

It's a rainy afternoon. I always want to have a bowl of light and warm soup. If I have time after drinking, I might as well sleep in the tinkling rain. It's the most beautiful.

Bean curd in sesame sauce

Delicacy is my WeChat official account. I can be a little buddy after my attention. I will update my food every day. I can consult with you in any doubt during the production process. Search for the character of WeChat in the official account. F... ...

Braised noodles with bean curd

Steamed egg with bean curd and bacon

A fresh and refreshing appetizer. It's steamed with stinky tofu, eggs, peas and bacon. The most popular dish I ate when I was a child was that I didn't have bacon. Sometimes I just steam it. Sometimes I steam it with thin slices of bacon. The st... ...

Bean curd in cold sauce

Fried eggs with mushroom and bean curd

There are three long beans left in the refrigerator. Another bag of Flammulina velutipes is pulled out. There are several eggs on the door All in order to solve the problem of food waste.

Super simple milk white crucian bean curd soup

I like soup. But I always think that the broth is too greasy. And I live in Dalian, the romantic capital. There are various kinds of seafood and fish. It's easy to get materials. I'm more used to the fishy seafood taste. The most important thing... ...

Braised noodles with bean curd

One more potato for one's hobbies

Stewed rice with bean curd and sausage

Braised noodles with bean curd

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Fried bean curd

Cold noodles, as a special snack, are very popular in summer. It's cool and smooth, which can not only satisfy the stomach but also be addicted to the mouth. There is no limit to the possibility of eating. Cooking cold noodles by stir fry can be... ...

Braised noodles with bean curd

The stewed noodles made by my mother are my favorite from childhood. This time, my mother taught me how to make them. They are delicious - the steps are not very complicated. Here I put several more pictures in the preparation stage - if the pre... ...

Stir fried duck with dried bean curd

As a favorite of Hunan people, duck meat. Many people think that duck meat has a peculiar smell. But it is irresistible to add pepper in Hunan. The duck is firm. Take a bite. The mouth is full of spicy. It's amazing to match it with dried beans.... ...

A thousand pages of bean curd, double cooked pork and rice killer is here.

It's a family meal. Don't say much.

Four aspects - braised noodles with bean curd

For Shanxi people, Doudou braised noodles should be a regular at every table. Even if I didn't like noodles when I was a child, I could eat twice as much as usual every time. My grandmother and mother are experts in making Doudou braised noodles... ...

Bean curd

There used to be a lot of beans at home. But I don't like peas. But after working outside for many years, I got used to the taste.

Guobao pork with preserved bean curd and honey sauce

My favorite barbecue in Guangdong for 15 years is fat barbecue. This barbecue with fermented bean curd is delicious to Buddha - I want to be vulgar. Believe it or not, you will know. If you don't understand during the production process, you can... ...

Braised noodles with bean curd

Stewed noodles with bean curd. It's easy and convenient. It's very suitable for busy office workers. -

Stir fried cabbage with bean curd and shredded pepper

Bean curd with crab powder

The Mid Autumn Festival is coming. It's another year to eat crabs. It's delicious in autumn. Hairy crabs are usually steamed and eaten with ginger vinegar. It's simple and better to keep the delicious crab meat. Now the crab's practices are dive... ...