Chinese Food
All Recipes
Bean sprout and mushroom soup
Healthy, delicious, delicious, please collect if you like
Home style spring cake
On the second day of February every year in my hometown Dalian, my mother would make spring cakes and eat all kinds of stir fried vegetables, shredded pork and onion with sauce. These years I left my hometown and went to the south. I often wante... ...
Spring cake
Spring cake is a classic national snack. Thin version cuts the full moon. Soft and thin tube. It's not until it's full of hidden threads that it's full of flavor It's said that eating spring cakes and all kinds of vegetables in them will make pe... ...
Homemade spring cake and mixed vegetables
Yesterday's spring equinox. I want to eat some seasonal food. I didn't eat the spring pancake roll vegetables in the spring. I checked the menu. I got up.
Kelp bean sprout soup
There are two kinds of bean sprouts. One is mung bean sprout, which grows from mung bean. It is more outstanding in heat clearing and detoxification; the other is soybean sprout, which has a crisper taste. It can not only clear away heat and dam... ...
Holland bean sprouts in cold sauce
Wai. Children's shoes learning recipe. First click to pay attention to sister youmi. A good recipe will be given to you at the first time. Eat sprouts in spring. Mung bean sprouts rank very high in Qinghuo. With fresh, sweet and crisp Dutch bean... ...
Spicy pot
Fragrant, fresh, spicy, can't stop.
Boiled meat slices
Sliced pork with water is a new and famous local dish. It originated in Zigong and developed in Southwest China. It is a famous Sichuan dish. Because the meat is not sliced with oil and cooked with water, it is called boiled meat. Boiled meat is... ...
Korean sauce soup
It's spring in Northeast China. Yesterday it was 20 degrees. Today it will be 11 degrees. Tomorrow it will be 5 or 6 degrees. The temperature of this roller coaster is easy to catch a cold. I made a pot of Korean soy sauce soup for my family at ... ...
Fuyang gratin method of Anhui delicacies and snacks
Gratiao is a traditional snack of Han nationality in Fuyang area of Anhui Province. It is said to be related to Su Dongpo and popular with local people. The dialect of stir in Fuyang is g é L and this kind of noodle like food needs to stir all k... ...
Traditional Henan steamed noodles
More than 80% of the children who grew up in Henan Province have eaten steamed noodles. I remember when I was a child, I didn't like meat and vegetables. My mother liked to make this steamed noodles and then make a bowl of egg soup. And then it ... ...
Noodles with seafood
Happy to do. Healthy to eat.
Original private dish with fairy grass flavor ❤️ Parent child flavor ❤️ Nourishing the liver and calming the mind
Original [fairy grass taste private dishes] ❤️ Parent child flavor ❤️ In the spring, nourishing the liver, calming the mind, silvertooth and spinach, the spring of Beijing comes Experienced haze and rainstorm A kind of Snow ❄️ Spring will come. ... ...
Sour and spicy mung bean sprouts for fat reducing meal
Breakfast - a boiled egg. A cup of 200ml mosleian original yogurt morning meal - three red dates Chinese food - 40g purple cabbage on the bottom. 80g spicy green bean sprouts. 50g virgin fruit cut in half. Three crispy bones in the afternoon mea... ...
Home cooked pork slices
The first time. The taste is OK
