Chinese Food

Braised carp

Carp you fish. Cook yourself

Dried eggplant and beans

Babao porridge

When I was a child, I liked eight treasures porridge very much. But it was very time-consuming and troublesome to cook. My family would not cook it until the Spring Festival. It's not easy to cook it for the new year. After cooking it at home, I... ...

Fried broad bean with leek

Fried green bean with diced chicken

The protein content of chicken is high, and it is easy to be absorbed and utilized by human body. It has the function of strengthening the body and strengthening the body. My son doesn't like vegetables. I changed my way to add vegetables to his... ...

Boiled meat slices

A dish I wanted to eat since I was a child. It's simple.

Taoshanpi moon cake

With the changes of modern food, many foreign things have become Chinese style. Taoshanpi is developed from Japanese style and fruit. But I think there are too many additives in taoshanpi bought outside. Isn't that why we bake to reduce the cons... ...

Mexican bibimbap

[coco cheese Taoshan moon cake]

Square self matching. 12 components. Again, I haven't eaten Taoshan mooncake on sale. I don't know how it tastes on the outside. So I can't compare the difference between this one and the one on sale. Make your own taste. It's only for reference~

[Lily mungbean sand]

I want to eat mooncakes today.

Chrysanthemum crispy

Fried sauce

Fried sauce. It is usually used as an auxiliary ingredient for the main food such as fried sauce noodles. Generally, there are fried sauce with minced meat, fried sauce with egg, fried sauce with vegetable, etc.

Quick salted egg yolk. Making moon cake skillfully

I often study the yolk moon cake recently. I see many formulas that say 12 grams of salted duck yolk bought online. I just make a moon cake. I do the inspection work. I am sensitive to the logarithm and quantity. I did an experiment. Basically, ... ...

Dried bean curd

I've been thinking about this dish since I ate it in the restaurant. I just want to eat it and try to make it myself. So I started to practice. But it's a rush to cook and take photos. -

Acacia red bean paste

Red beans grow in southern China. In spring, there are several branches. All the time. I like red beans very much. Like red bean double skin milk. Drink yogurt also like to add a spoonful of honey red bean. Mid Autumn Festival is coming soon. Th... ...

Spontaneous green bean sprout

Red bean paste

Making yolk crisp. Red bean paste is also the key

Baked melon with green bean

Autumn is the season to stick autumn fat. But it's too early to stick it too much. I'm afraid I'll try to lose weight next year. This baked Buddha melon is green, fat free and healthy. Try it soon

Pancake Dang spring rolls healthy non fried

The man wanted to eat the spring roll last night

Stir fried diced chicken with soy bean

This dish is from my family. The proportion of peppers is more. If you can't eat spicy peppers, you can reduce the amount of peppers. Or you can change them into non spicy lantern peppers.