Chinese Food
All Recipes
Fried eggs with broad bean
The green and fragrant broad beans are fried with the yellow eggs. They are light and delicious. The important components of broad bean brain and nerve tissue, such as calcium, zinc, manganese and phospholipid, are rich in cholelithine, which ca... ...
Stir fried hairy crab with spicy sauce
It's a good time to eat crabs. I'd like to share with my bean friends a delicious recipe for making hairy crabs in my private house. My family is absolutely praised.
Muffins
Mid Autumn Festival must eat It's soft and delicious. It's full of fragrance
Simple and delicious noodles (a good choice for breakfast and dinner)
I like spicy food very much. So I made this one. It's really spicy after eating. Comrades who can't eat spicy food should not be forced.
Red bean ice skin moon cake
The Mid Autumn Festival is coming. All kinds of moon cakes are coming. This ice skin moon cake without oven tastes soft, waxy and slightly sweet. The filling is homemade red bean paste. Only a little brown sugar is put in it. It is a relatively ... ...
Mung bean cake - Chaoshan cake with fragrance, warmth and jade
Chaoshan pastry. I only love mung bean cake, especially Zhanglin mung bean cake. The entrance is delicate and sweet. Every year on the Mid Autumn Festival, my friend always brings me the mung bean cake made by his uncle's house. The little mung ... ...
Golden moon cake
I've been thinking about making this golden moon cake for several days. I've been dragging it until today. Corn is a coarse grain with high nutritional value. If I make it into a moon cake and take it home to the old man, it should be a good cho... ...
Braised eggplant with green pepper
In the summer, the vegetables, fruits and fruits become very rich. Look at the vegetables, fruits and fruits on the market. They are all cute. What do you think they are? Many people think eggplant sucks oil, so they dare not start with eggplant... ...
Boiled beef
I don't know when to start. Every time I go to a restaurant, I'll order a portion of boiled beef. I can't get tired of it. Every time my dad says, you order boiled beef every time. It's so uninteresting. You eat so much and still eat it.. Haha. ... ...
Double cooked pork
The color of the dish is red and green; the taste is mellow; it is rich and delicious; it is slightly spicy and sweet; it is fat but not greasy.
Boiled meat slices
My husband doesn't like green leafy vegetables. So he changed it into bean sprouts Hee hee
Diced Pork with bamboo shoots
It's tender and crispy. It's really quite basda...
