Chinese Food
All Recipes
Pork tripe, cuttlefish and red bean soup
Dabao likes this soup very much, so he often makes stewed cuttlefish ribs, peanuts, squid, pork tripe and red bean soup, which I didn't do before. It's very troublesome to wash pork tripe, but when he likes it, he's not afraid of any trouble.
Brown sugar, wolfberry and tremella soup
Tremella is rich in nutrients. It contains protein, fat, various amino acids, minerals and liver sugar. Tremella also contains trehalose, pentose, mannitol and other liver sugars. It has a high nutritional value, has the function of strengthenin... ...
Cannabinoid
It's round and hollow. I like it when I look at it. It tastes great when it's hot.
Lotus wonton
That's right. It's just love. The thick family is like the smooth fans in the soup. The soup tastes delicious. First drink the soup and then eat the meat.
Spring calcium food - Crispy Shrimp with pepper and salt
This morning, it was found that some of the jasmine flowers in the park had quietly opened. Spring is coming. There are more shepherd's purse and bitter vegetables in the market. In spring, everything recovers. It's time to supplement calcium. F... ...
Stir fried pork liver with pickled peppers
Stir fried pork liver. It's fresh, tender, smooth, moderate in sour and spicy. It's delicious with wine and rice.
Fire
Today is the filling Festival. Eat the fire. Get the stuffing and noodles ready. Start making lunch.
Pickle pot
It snows outside. If you don't want to go out, you can cook the dishes you like.
Shepherd's purse box
Dad knows that I like to eat shepherd's purse. I bought a jin of shepherd's purse specially. It can't be wasted, but it's lazy. It's convenient to make boxes.
Live radish, corn, pea, cucumber, shrimp and diced five
The girl's favorite Wuding has time to prepare all of them today. Forget to take pictures
Clam and kelp cream soup
This soup is developed from kelp clam soup. It has a strong milk flavor after adding cream. It's very good
Tomato pimple soup
As a southerner, I have never drunk it before. Since I came to Beijing, I fell in love with it. Ha ha
Fried duck leg
Cook a soup by the way. It's convenient, fast and not hungry.
