Chinese Food
All Recipes
Bigen fruit sea salt double black Brownie
Today, we use a kind of Bigen fruit from the United States and the winter in Shanghai. We need some heat to withstand the cold in the wet and cold weather. Therefore, it shouldn't be a sin to eat a piece of Bigen fruit Brownie in such a season. ... ...
Net red thousand layer towel roll (cocoa)
You can make two large rolls. 6-inch pan with 10 pieces of cake skin
Coco Orio towel roll
It's said that this is wanghong? It's better to have some Orio.
Dirty bag
It is said that the dirtier it is, the better it looks I'd better make it tidy
Stir fried pork slices with bitter melon
Pleasure in pain is enough. Play the lute gently. Dance in the snow. The wind is constantly blowing. The heart strings tremble slightly. Wash your hands to make soup. Wait for someone to return.
Fermented bitter melon with Tofu
It's easy to catch fire when the heating is hot and the water is small. Balsam pear is not so delicious. Especially for breakfast
Iced Latte
Iced coffee. It's not just that hot summer. I love it. It's like ice cream in winter. It's all addictive. Especially in this cold winter. It's cold outside in the north, but it's extremely warm and hot inside. Here comes a cup. The entrance is d... ...
Christmas cake roll
Near Christmas. Make a cake roll with strong Christmas atmosphere. It's very easy to operate. Tea powder for green part, red koji powder for red part#
Christmas tree stump cake, firewood cake
Christmas is coming. Make a stump cake and share it with your family. Although Christmas is a Western holiday, children especially like this thick holiday atmosphere. They also have small expectations for Christmas gifts. All the food should be ... ...
Red Velvet Cupcake Christmas Edition
Learn how to mold 12 kitchen cups. This recipe is just 12.
Towel roll
Shuang twelve's son has a little cream left for his birthday. It's easy to break if he doesn't eliminate it. Follow the trend to make a so-called net red towel roll - Anjia baking Xiaobai training camp
Macaron (Italian)
I love macarone. Keep rolling.
Wreath doughnut
As soon as winter comes, it will be unconsciously associated with Christmas and white snow of green pine trees. Naturally, desserts also like the winter style. Every year, we buy Christmas wreaths. There are lovely pinecones, cotton and Christma... ...
Towel roll of Matcha and honey bean
The latest net red towel roll. You can do it at home if you want. You don't need an oven. You don't even need a pot or a fire. Because there is one artifact that can make a thousand layers of skin. Beat the towel roll back to its original shape.... ...
Dirty bag
What I love most all the time is the black Qiao with a little bitter taste. If you can match it with a glass of warm milk, it seems that the time has begun to melt completely. Although the heat of chocolate makes many people stay away from it, i... ...
Tiramisu (easy version)
It's very simple because it doesn't use finger biscuits or yolks. Although it's not the traditional way of tiramisu, it's more convenient and easy to make. You can also eat the taste of tiramisu. Plus I'm not sure about raw eggs, so you can try this.
Tea towel roll
Matcha can not only be drunk directly, but also be used to make many desserts, such as this Matcha towel roll. Does it look like a towel? This little dessert doesn't need an oven. Just use a pan. Simply spread the evenly stirred Matcha liquid in... ...
Matcha Muffin
This is a quick breakfast & Kwai ha. Sprinkled with honey or maple syrup is a muffin. Jiadousha becomes a gong burning.
