I want to make salty biscuits. Of course, they are delicious and nutritious
Cupcakes should be a must for every baking beginner, because they are simple and delicious. Muffin Cake is usually made with baking powder. Today's Cupcake is made with Qifeng's method. It's more difficult than baking powder. But it's healthier.... ...
I really want to eat yam recently, so I make it by myself. In fact, it's not difficult. The only thing I need to pay attention to is the dough state. It's not allowed to over knead. It's also not allowed to not knead it in place. It's more compl... ...
The croissants in the bakery look very appetizing. They arouse my desire to do it. See if I can make the taste of the bakery at home.
Why is it all in moderation? Because I don't know how much you need to eat. And some can be adjusted according to your own preferences. If you feel heavy moisture in your body recently, you can add more job's tears. You can also add some mung be... ...
It is suitable for eating a low-carbon water high protein high fiber breakfast during the period of fat reduction to replace flour with almond powder, reduce carbon water, help to ingest enough protein and fiber to help better reduce fat. Refer ... ...
The simple core of the delicious method lies in the mixing method and proportion of the exclusive secret sauce. I just want to say delicious about the advantages of this dish. Quick cooked. Appetizer.. Ha ha, let's have a try
Dad's tired of hard substitute biscuits. OK. Let's try something new. It doesn't matter. Play. This biscuit is inspired by whole wheat biscuit. It tastes crispy. The most important thing is that there is almost no problem of dough shrinking. The... ...
The traditional sweet zongzi is soft, waxy and sweet. Let's touch the taste buds with some salty taste.
You can't get tired of eating all kinds of floss.
Three black rice paste is named by myself. It is said that there has been every black must be mended since ancient times. Because it is made of black rice, black millet and black sesame, I call it three black rice paste. Anthocyanin pigment is c... ...
A very easy to make cream bun to share with you. It's a bun with cream and milk. It's a good choice for breakfast and afternoon tea.
About the inventor of cifantuan. Here I want to give him a hundred compliments. Wrap glutinous rice with stuffing and roll it up. Take it and eat it. It's time-saving, convenient and delicious. It's the most delicious when you wrap a fried dough... ...
Fitness gurus? Health care expert? Hot job mom? Xiaobian has been agonizing about which name is suitable for this issue of all-round hemp - JINGNUO. Ma Ma likes to keep fit. She is also a very slim person. When she gives birth to a baby, she wil... ...
Soybeans are rich in lecithin. They can help brain cells repair and strengthen brain cells. Walnuts are rich in vitamin E and unsaturated fatty acids. They can prevent cell aging. They can strengthen brain and memory. Eating them together can im... ...
Making fruit pie in a saucepan. Simple
In the hot summer, I'd like to have a fresh fruit and vegetable salad. It's really healthy and low-fat. It's made by the lady who loves beauty.