Chinese Food
All Recipes
Hainan powder
Hainan flour is a favorite breakfast of Hainan people. It's available in the streets and lanes. It's also not expensive for 6 to 7 yuan a bowl. But my intestines and stomach are not good. So I make them by myself. They are clean and sanitary. Do... ...
Salmon Sashimi
Nowadays, many friends will not abandon fish when eating Japanese food. Among them, salmon is a must-have in Japanese restaurants. Miyazaki's shop is not big, but the dishes are also rich. And the material is rigorous. Only choose the best quali... ...
Fish soup with bean curd
Fish soup. It's my favorite soup. Just choose fresh fish. The bottom of the soup must be delicious. Today, we choose to use anchovies to call yellow cheeked fish, yellow thorn, ang male fish, Saladin and yellow bone fish. Common relatives are fu... ...
How to make salmon sashimi
How to make a complete salmon sashimi at home? Just click in.
Fish and tofu soup
Anchovy is rich in protein. It can maintain potassium and sodium balance, eliminate edema and improve immunity. Low blood pressure. Buffer anemia. Conducive to growth and development. Rich in copper. Copper is an indispensable micronutrient for ... ...
Turbot sashimi
It's fresh and refined. Although it's not as cool as the ice, it's also a new style. Spicy, icy and cool taste.
Thai style raw shrimp sashimi
I have lived in Thailand for several years. I am deeply attracted by the simple enthusiasm of this tropical country. I always smile at the people. I have bright colors, bright clothes, rich fruits, high-quality and cheap seafood, all kinds of st... ...
Steamed blackhead
Black head is also called black skirt fish. Penglai in Shandong Province is called black fish. Many of the fish sellers sell it as black snapper. Because there are few in Tianjin. Today I bought a fresh one. It's not ice fresh. So I decided to steam it.
Guangdong food method: cold melon in summer
The sashimi of Guangdong Shunde is different from that of Japan. The sashimi of Japan emphasizes the plate setting and visual enjoyment. The sashimi of Shunde emphasizes the salad and taste enjoyment. Today, we're going to make a big cold melon ... ...
Sea cucumber sashimi
In fact, people who know sea cucumber know that the most nutritious thing is to eat it raw. We recommend a good way to eat sea cucumber. I don't know where it came from. It's said to eat on an empty stomach. I don't mind the taste. I can eat it ... ...
Braised fish in brown sauce
Our baby meat pimples like fish, shrimp, crab and other kinds of seafood best. So I also make them in different ways. There are no thorns in the fish. The meat is tender and tender. It's really suitable for little babies to eat (⊙ o ⊙).
Octopus sashimi
I really want to eat Octopus feet recently
Pork ribs soup with white gourd and job's tears
Donggua Donggua is sweet, light and cool. It contains protein, sugar, carotene, vitamins, crude fiber, calcium, phosphorus and iron. It also has high content of potassium salt and low content of sodium salt. It can clear away heat, detoxify, cle... ...
Deep Sea Purple snapper (Taiwan red envelope stone) sashimi
I used to like to go fishing in the deep sea at home. I made some sashimi to share with you.
