Chinese Food
All Recipes
Boiled fish balls
I don't want to make dumplings. Just make a boiled meatball. It's easy to make and delicious.
Braised pork with chicken
The method of making braised chicken meat in South China is different from that in North China, which seldom uses spices such as spiced anise. It only uses fresh materials and just the right time to reflect the original taste of the food.
Hand grasping cake
I have nothing to do. I've been talking about doing it before. I'll do it when I've bought everything.
The taste of autumn fruit soup
Autumn is coming. There are special fruits for autumn in the market ~ let's taste the taste of autumn together ～
Childhood taste fried crab with ginger and scallion
When the crab season comes, a large number of crabs are tired of steaming. Try stir fried crabs with ginger and scallion, scallion and ginger. It's the most common way for fishermen to eat. Besides the taste of crabs, they can also suck their fi... ...
Wonton in chili oil
I've been eating this recently. It's mainly easy to cook. And it's appetizing to put vinegar back in the mouth. Wonton is matched with vinegar and homemade chili oil. Generally, I can only eat six wontons made outside, but I can eat a dozen at h... ...
Chicken soup, hot pot and instant boiled vegetables
Lunch for one
Scallion cake
I have no appetite for a hangover. I want to eat scallion pancakes. I started to think about Action Faction Thinking about the last time I made dumplings, I still have some flour left. Do it. Hee hee
Instant oatmeal: the ideal breakfast for fat people
To be honest, I'm a fat girl. It makes sense that most of my food is fat. At the beginning, I was a little fat. What I lost was that I lost more and more weight. I used to lose 192 pounds. Now I'm 166 pounds. Let's go, fat people. We are all pot... ...
Boiled meat slices
My daughter-in-law loves spicy food. She buys ready-made seasonings every time. This time, she fried it very well.
Cuttlefish, yam, lotus seed soup, nourishing soup in autumn and winter
In autumn, we should adjust the spleen and stomach before nourishing. Chinese yam has the function of nourishing the spleen and stomach. Cuttlefish stem is rich in nutrition, has the effect of nourishing blood and kidney, strengthening stomach a... ...
Home made delicious dried apple
Delicious dried apples can be made by yourself. The oven can not only make delicious snacks and sumptuous oven dishes, but also make delicious snacks from time to time. This apple is dry. It's easy to make. The main taste is sweet and sour. Diff... ...
Boiled taro with soybean
Maodou is the green and astringent time of soybeans. It is a green pod soybean harvested during the initial maturity of soybean. Because the green pod is full of villi, it is called Maodou. When the soybean is ripe, the color turns yellow and ha... ...
Stewed meatball with beef
Eat and drink. Write a recipe. I made a Taobao shop with my friends a few days ago. I didn't have time to write a recipe for a while. Now everything is on the right track. Let's work on the menu.
Eucommia soup
Tonifying kidney yin, strengthening muscles and bones, removing wind dampness.
Boiled fish in low oil
Many people love boiled fish. But even if the quality of the oil in the restaurant is assured, the quantity of oil is huge. It's really boiled fish. Home made. You can not only choose your favorite side dishes, but also control the amount of oil... ...
Boiled forest frog
From the Northeast Changbai Mountain to the crying
