All Recipes

Black sugar with ginger and jujube paste

Ginger and jujube cream is really good. It can warm the stomach, warm the palace, nourish the face, make the blood flow unobstructed and the complexion ruddy. Ginger jujube cream is the best to drink in aunt's period. It can relieve pain before ... ...

6 Steps

Beauty and beauty red date cake

After my father's operation, he was anemic. The doctor suggested eating more dates. But my father didn't like it. So he made this one for him. My father said it was delicious.

11 Steps

Stewed barracuda

I love to eat fish. I had the experience of catching fish when I was a child. Now, it's fun to make fish. Barracuda is rich in complete protein, and the amount and ratio of essential amino acids in protein are most suitable for human needs. Cont... ...

7 Steps

Boiled sugar version of old vinegar Peanuts - comparable to the restaurant's old vinegar peanuts.

When you eat out, especially when you have barbecue, you always like peanuts with vinegar. That sauce is really delicious and can't stop. How did it work out?. Why is it so sticky?. I tried it at home. Well, it was quite simple. Here comes the s... ...

9 Steps

Delicious as a child - just boiled lard with a bowl of rice. Fragrant.

I wonder if you ever had lard and bibimbap when you were a child? At that time, the material was not very rich. You can eat two bowls of rice with lard alone. However, it is still a delicious staple food when you put it in the material abundance... ...

9 Steps

Perfect Marlene proteoglycan (boiled sugar version)

This is the second time to make proteoglycan. For the first time, I don't know where to hear that the old protein (refrigerated overnight) is more stable and better to make proteoglycan. As a result, the pattern is not very clear. But it's just ... ...

10 Steps

Boil traditional Chinese Medicine

Since four bowls of water were once boiled into a quarter of a bowl, record your learning.

6 Steps

Stewed bitter melon with Bayberry

Arbutus balsam pear sauce has the functions of promoting body fluid, relieving thirst, invigorating the spleen and appetizing the stomach, detoxifying and eliminating cold. Balsam pear is cool. It can clear the fire in the intestines. Arbutus is... ...

7 Steps

Boil fragrant Lard by yourself

Lard is the essence of many Chinese dishes and snacks. In fact, it's not difficult to boil it. Look at the fast Kwai videos below. Next time, lard will not bother your mother any more.

6 Steps

High dimensional grapefruit fruit tea

It's summer during the world cup. How to stay up late and watch the ball? Don't go back to the traditional fried chicken and beer mode. It hurts your stomach and burns again. There is no benefit except to burden your tired body. Let's use our br... ...

15 Steps

Peach and raspberry syrup

Recently, I had a special syrup in a newly opened handmade dessert shop. It's very special. The whole peach is round and plump. It is dyed pink by the sweet and Sour Raspberry. The taste is also very refreshing. It has the fragrance of peach and... ...

6 Steps

Porridge in electric pressure cooker

Rice porridge, mung bean porridge and millet porridge for me and me. Next water level 4.

10 Steps

Cold brewing fruit tea

The once-in-a-year football event, the world cup, kicked off in the summer of 2018. Whether you are a real fan or a fake fan, the world cup is a good time for all kinds of friends to get together. Friends who haven't seen each other for a long t... ...

13 Steps

Colorful tea

The once-in-four-year football event, the world cup, kicked off in the summer of 2018. When you stay up late to watch the football match, you can have a cup of colorful tea, which can make your eyes bright, improve your immunity, supplement anth... ...

14 Steps

Braised beef tendon

It's such a hot day. Everyone likes to eat something convenient and not so hot. Cold noodles, dumplings, pancakes and so on now occupy the dining table. I'm sure that those things are too vegetarian. Now they need stewed beef tendons, which are ... ...

13 Steps

I just want to boil a pot of brine

Halogen. Actually, I have been living at your table. If you can stew an egg while cooking braised pork, then you are a person who knows brine. Everyone can do this little thing, but some people are brave enough

10 Steps
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